has been cited by the following article(s):
[1]
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Forecasting the Mexican craft beer market: an integrated consumer perception conjoint analysis approach incorporating price and product attributes
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Ortiz, M Lee, S Taylor… - International Journal of …,
2024 |
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[2]
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Effects on beer attribute preferences of consumers' attitudes towards sustainability: The case of craft beer and beer packaging
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Villegas, R Bernabéu, A Rabadán - Journal of Agriculture and …,
2024 |
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[3]
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Journal of Agriculture and Food Research
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Villegas, R Bernabéu… - Journal of Agriculture and …,
2024 |
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[4]
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L'artigianato fermentato in bottiglia: Pratiche di imprenditorialità legate alla passione, al lavoro e al territorio
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2024 |
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[5]
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Adaptive Reuse in the Canadian Craft Beer Sector
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The Geography of Beer: Policies, Perceptions …,
2023 |
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[6]
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Consumer Preferences for Craft Beer by Means of Artificial Intelligence: Are Italian Producers Doing Well? Beverages 2023, 9, 26
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2023 |
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[7]
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Faculty of Business and Law
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2023 |
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[8]
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Artisan social enterprises in Zambia: women leveraging purpose to scale impact
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Social Enterprise Journal,
2023 |
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[9]
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Consumer Preferences for Craft Beer by Means of Artificial Intelligence: Are Italian Producers Doing Well?
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Beverages,
2023 |
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[10]
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Craft breweries as hermit crabs: Adaptive reuse and the revaluation of place
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Local Development & Society,
2023 |
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[11]
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The value of craft beer styles: Evidence from the Italian market
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Foods,
2023 |
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[12]
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Introduction to The Artisan Brand
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The Artisan Brand,
2022 |
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[13]
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Understanding of the concept of'craft'from the perspective of Italian consumers
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The Artisan Brand,
2022 |
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[14]
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The Artisan Brand: Entrepreneurship and Marketing in Contemporary Craft Economies
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2022 |
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[15]
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New business models for craft: the case of Artemest
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The Artisan Brand,
2022 |
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[16]
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Empowerment, Resilience and Impact: Understanding Women Artisans' Lives and Livelihoods in Africa
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2022 |
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[17]
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Correlation between beer consumption per capita and number of active breweries in the selected European countries
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SHS Web of Conferences,
2021 |
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[18]
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An Economic and Financial Perspective on the Craft Brewing Industry in Romania
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Strategica. Shaping the Future of Business and Economy,
2021 |
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[19]
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Social representations of craft food products in three European countries
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2021 |
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[20]
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Craft Beer Revolution: Faktory a perspektívy rozvoja remeselných pivovarov na Slovensku
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[1]
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Craft breweries as hermit crabs: Adaptive reuse and the revaluation of place
Local Development & Society,
2023
DOI:10.1080/26883597.2022.2163918
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[2]
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Consumer Preferences for Craft Beer by Means of Artificial Intelligence: Are Italian Producers Doing Well?
Beverages,
2023
DOI:10.3390/beverages9010026
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[3]
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The Value of Craft Beer Styles: Evidence from the Italian Market
Foods,
2023
DOI:10.3390/foods12061328
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[4]
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Craft breweries as hermit crabs: Adaptive reuse and the revaluation of place
Local Development & Society,
2023
DOI:10.1080/26883597.2022.2163918
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[5]
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The Geography of Beer
2023
DOI:10.1007/978-3-031-39008-1_8
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[6]
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Social representations of craft food products in three European countries
Food Quality and Preference,
2021
DOI:10.1016/j.foodqual.2021.104253
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[7]
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Social representations of craft food products in three European countries
Food Quality and Preference,
2021
DOI:10.1016/j.foodqual.2021.104253
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[8]
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Correlation between beer consumption per capita and number of active breweries in the selected European countries
SHS Web of Conferences,
2021
DOI:10.1051/shsconf/202112902019
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