|
[1]
|
Natural Product Experiments in Drug Discovery
Springer Protocols Handbooks,
2023
DOI:10.1007/978-1-0716-2683-2_3
|
|
|
|
|
[2]
|
Detection and Quantification of Terpenes and Terpenoids in Different Basil Species and Cultivars
ACS Agricultural Science & Technology,
2022
DOI:10.1021/acsagscitech.2c00129
|
|
|
|
|
[3]
|
Cultural belief and medicinal plants in treating COVID 19 patients of Western Colombia
Acta Ecologica Sinica,
2022
DOI:10.1016/j.chnaes.2021.10.011
|
|
|
|
|
[4]
|
Field marker character for essential oil content in green herbage through leaf colour intensity in holy basil (Ocimum sanctum L.)
Vegetos,
2021
DOI:10.1007/s42535-021-00237-7
|
|
|
|
|
[5]
|
Investigation of yield, phytochemical composition, and photosynthetic pigments in different mint ecotypes under salinity stress
Food Science & Nutrition,
2021
DOI:10.1002/fsn3.2219
|
|
|
|
|
[6]
|
EXTRACTION OPTIMIZATION OF THREE INDEPENDENT VARIABLES OF ANTIOXIDANTS FROM BASIL LEAVES USING RESPONSE SURFACE METHODOLOGY
INDIAN DRUGS,
2020
DOI:10.53879/id.57.04.12244
|
|
|
|
|
[7]
|
Farklı Biçim Zamanlarının Yeşil ve Mor Fesleğen (Ocimum basilicum L.) Tiplerinde bazı Verim ve Kalite Özellikleri Üzerine Etkisi
Anadolu Ege Tarımsal Araştırma Enstitüsü Dergisi,
2019
DOI:10.18615/anadolu.568803
|
|
|
|
|
[8]
|
Composition of essential oil of Ocimum basilicum L., minimum and variability in antioxidant activity of essential oil of leaves and flowering tops of Ocimum basilicum L. Genovese following seasons of culture under arid climate (southeast of Algeria)
International Journal of Biosciences (IJB),
2018
DOI:10.12692/ijb/12.4.360-372
|
|
|
|