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[1]
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Characterization of cellulase by
Cellvibrio polysaccharolyticus
and assessment of its application in the textile industry
The Journal of The Textile Institute,
2025
DOI:10.1080/00405000.2025.2518732
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[2]
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Novel vegan ice cream made from red kidney bean milk with a probiotic: Technological and biofunctional characteristics
Journal of Food Science,
2025
DOI:10.1111/1750-3841.70087
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[3]
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Glucose production from wheat straw by cellulase activity produced by local isolate of Aspergillus terreus AJ3 under solid-state fermentation
Asia Pacific Journal of Molecular Biology and Biotechnology,
2024
DOI:10.35118/apjmbb.2024.032.2.19
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[4]
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Bacterial cellulase production using grape pomace hydrolysate by shake-flask submerged fermentation
Biomass Conversion and Biorefinery,
2021
DOI:10.1007/s13399-021-01595-7
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[5]
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Profile of organic material source and environmental condition in the sediment of Badek and Mewek River, Malang, Indonesia
IOP Conference Series: Earth and Environmental Science,
2020
DOI:10.1088/1755-1315/493/1/012005
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[6]
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Determining Cellulolytic Activity of Microorganisms
Chemistry-Didactics-Ecology-Metrology,
2020
DOI:10.2478/cdem-2020-0010
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[7]
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Construction of a New Water Treatment System Based on Material Circulation
Journal of Water Resource and Protection,
2017
DOI:10.4236/jwarp.2017.98067
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