"
Effects of the Availability of Food Stocks on Household Food Consumption in Burkina Faso"
written by Jean Serge Rodrigue Kouame, Ella Wendinpuikondo Rakèta Compaore, Inoussa Ky, Ousmane Ouedraogo, Natacha Kere, Mamadou Traore, Thierry Zoumité Christ Stephen Coulibaly, Rhout Payine Wendé Yaogo, Mamoudou Hama Dicko,
published by
Agricultural Sciences,
Vol.17 No.4, 2026
has been cited by the following article(s):