Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Applications of Microfluidization and High Pressure Processing in Food Industry and the Effect of Them on Food Products"
written by Vidana Gamage Gayan Chandrajith, Dilukshi Vichakshana Karunasena, Roshima Vithanage,
published by Food and Nutrition Sciences, Vol.10 No.4, 2019
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