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[1]
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Aflatoxin M1 degradation using high voltage atmospheric cold plasma (HVACP) technology
Ozone: Science & Engineering,
2023
DOI:10.1080/01919512.2023.2173556
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[2]
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Aflatoxin Occurrence, Food Regulations, Dietary Exposure, and Risk Assessment: A Mini Review from the Malaysian Perspective
Malaysian Journal of Medicine and Health Sciences,
2023
DOI:10.47836/mjmhs.19.1.38
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[3]
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Aflatoxin M
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degradation using high voltage atmospheric cold plasma (HVACP) technology
Ozone: Science & Engineering,
2023
DOI:10.1080/01919512.2023.2173556
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[4]
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Occurrence of aflatoxin M1 in yogurt and milk in central-eastern China and the risk of exposure in milk consumers
Food Control,
2022
DOI:10.1016/j.foodcont.2022.108928
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[5]
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Occurrence of aflatoxin M1 in yogurt and milk in central-eastern China and the risk of exposure in milk consumers
Food Control,
2022
DOI:10.1016/j.foodcont.2022.108928
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[6]
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Aflatoxin M1 in milk and dairy products: global occurrence and potential decontamination strategies
Toxin Reviews,
2022
DOI:10.1080/15569543.2021.1873387
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[7]
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Occurrence of aflatoxin M1 in yogurt and milk in central-eastern China and the risk of exposure in milk consumers
Food Control,
2022
DOI:10.1016/j.foodcont.2022.108928
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[8]
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In vitro ability of nonviable cells of lactic acid bacteria strains in combination with sorbitan monostearate to bind to aflatoxin M1 in skimmed milk
LWT,
2021
DOI:10.1016/j.lwt.2021.111666
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[9]
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In vitro ability of nonviable cells of lactic acid bacteria strains in combination with sorbitan monostearate to bind to aflatoxin M1 in skimmed milk
LWT,
2021
DOI:10.1016/j.lwt.2021.111666
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[10]
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Prevalence of aflatoxin M1 in pasteurized and ultra-high temperature (UHT) milk marketed in Dar es Salaam, Tanzania
African Journal of Microbiology Research,
2021
DOI:10.5897/AJMR2021.9561
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