"
Indolbutyric Acid and Time of the Year Influence on Rooting of Chrysanthemum Cuttings"
written by Marina Romano Nogueira, Marcos Vieira Ferraz, Amanda Kelly Dias Bezerra, Renata Bachin Mazzini-Guedes, Carla Rafaele Xavier Costa, Lívia Caroline Praseres de Almeida, Suzana Targanski Sajovic Pereira, Kathia Fernandes Lopes Pivetta,
published by
American Journal of Plant Sciences,
Vol.9 No.3, 2018
has been cited by the following article(s):
[1]
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Jasmonate and Ethylene-Regulated Ethylene Response Factor 22 Promotes Lanolin-Induced Anthocyanin Biosynthesis in ‘Zaosu’ Pear (Pyrus bretschneideri Rehd.) Fruit
Biomolecules,
2020
DOI:10.3390/biom10020278
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