Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Glucosinolates and Sinapine in Camelina Meal"
written by Roberto Russo, Remo Reggiani,
published by Food and Nutrition Sciences, Vol.8 No.12, 2017
has been cited by the following article(s):
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[1] Genetic Improvement of Camelina sativa (L.) Crantz: Opportunities and Challenges
Plants, 2023
[2] Laboratory Analyses Used to Define the Nutritional Parameters and Quality Indexes of Some Unusual Forages
Animals, 2022
[3] Evaluation of nutritional and antinutritional compounds in a collection of Camelina sativa varieties
Journal of Crop …, 2022
[4] A Below Ground Chemical Fight for Phosphate and Habitat-Interactions of Camelina sativa (L.) Crantz with Microorganisms
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[5] Laboratory Analyses Used to Define the Nutritional Parameters and Quality Indexes of Some Unusual Forages. Animals 2022, 12, 2320
2022
[6] Realizing the Potential of Camelina sativa as a Bioenergy Crop for a Changing Global Climate
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[7] Camelina (Camelina sativa (L.) Crantz) as Feedstuffs in Meat Type Poultry Diet: A Source of Protein and n-3 Fatty Acids
Animals, 2022
[8] Solid-state fermentation of Pleurotus ostreatus to improve the nutritional profile of mechanically-fractionated canola meal
Biochemical …, 2022
[9] The Efficacy of Camelina sativa Defatted Seed Meal against Colitis-Induced Persistent Visceral Hypersensitivity: The Relevance of PPAR α Receptor Activation in …
Nutrients, 2022
[10] Фармакогностичне дослідження видів роду Рижій (Сamelina Сrantz)
2021
[11] Flaxseed and Camelina Meals as Potential Sources of Health-Beneficial Compounds
2021
[12] Toward evaluation of the monolignol biosynthesis gene network with contemplation on the role of cinnamoyl coA reductase (CCR) gene family in camelina …
2021
[13] The effect of gradual addition of camelina seeds in the diet of rainbow trout (Oncorhynchus mykiss) on growth, feed efficiency and meat quality
2021
[14] In Vitro Fermentation Characteristics of Camelina Meal Comparison with Soybean Meal
Livestock Studies, 2021
[15] Alternative and Unconventional Feeds in Dairy Diets and Their Effect on Fatty Acid Profile and Health Properties of Milk Fat
2021
[16] بازسازی شبکه بیوسنتزی منولیگنول‌ها و بررسی نقش ژن‌های سیناموئیل کوآ (CsCCR) در مراحل مختلف نموی دانه روغنی کاملینا (Camelina sativa)‎
2021
[17] Phenotypic Examination of Camelina sativa (L.) Crantz Accessions from the USDA-ARS National Genetics Resource Program
2020
[18] Effect of Different Percentage of Camelina sativa Cake in Laying Hens Diet: Performance, Welfare, and Eggshell Quality
2020
[19] Camelina sativa cake for broiler chickens: effects of increasing dietary inclusion on clinical signs of toxicity, feed disappearance, and nutrient digestibility
2020
[20] Agronomic Evaluation Of Camelina Genotypes With Improved Seed Qualitative Traits
Conference Paper, 2018
[21] Antioxidants in flour of the oilseed crop Camelina sativa (L.) Crantz
2018
[22] Changes in Glucosinolates, Sinapine and Flavonols during Seed Development of Camelina sativa (L.) Crantz
Asian Plant Research Journal, 2018
[23] Assessment of Antinutritional Compounds and Chemotaxonomic Relationships between Camelina sativa and Its Wild Relatives
2018
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