Traceability of Active Compounds of Essential Oils in Antimicrobial Food Packaging Using a Chemometric Method by ATR-FTIR

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American Journal of Analytical Chemistry

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"Traceability of Active Compounds of Essential Oils in Antimicrobial Food Packaging Using a Chemometric Method by ATR-FTIR"
written by Andrea Carolina Solano Valderrama, Gante Cecilia Rojas De,
published by American Journal of Analytical Chemistry, Vol.8 No.11, 2017

has been cited by the following article(s):

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[2]	Detection of Carvacrol Content in Oregano Essential Oil by Molecularly Imprinted Polymer Coated Quartz Crystal Microbalance Sensor
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[3]	The polymerization of carvacrol catalyzed by Mn-porphyrins: obtaining the desired product guided by the choice of solvent, oxidant, and catalyst
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[4]	Biopolymer-based powders with encapsulated thyme oil: Characterization and comparison with free oil regarding thermal stability and antimicrobial activity
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[5]	Fabrication and Characterization of Hydrogen Peroxide and Thymol-Loaded PVA/PVP Hydrogel Coatings as a Novel Anti-Mold Surface for Hay Protection
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[6]	Modification of Shellac with Clove (Eugenia caryophyllata) and Thyme (Satureja hortensis) Essential Oils: Compatibility Issues and Effect on the UV Light Resistance …
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[7]	Development of antibacterial textiles by cyclodextrin inclusion complexes of volatile thyme active agents
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[8]	Physical, Morphological, Structural, Thermal and Antimicrobial Characterization of Films based on Poly (Lactic Acid), Organophilic Montmorillonite and Oregano …
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[9]	Heat-denatured and alcalase-hydrolyzed protein films/coatings containing marjoram essential oil and thyme extract
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[10]	New analytical methods for the determination of ascorbic acid content in aqueous extracts of flesh, peel and seeds of pumpkin (Cucurbita maxima)
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[11]	Molecular docking supported investigation of antioxidant, analgesic and diuretic effects of Costus speciosus rhizome
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[12]	PHB/PLA plasticized by olive oil and carvacrol solvent-cast films with optimised ductility and physical ageing stability
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[13]	Encapsulation of thymus vulgaris essential oil in caseinate/gelatin nanocomposite hydrogel: In vitro antibacterial activity and in vivo wound healing potential
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[14]	Salvia officinalis L. Essential Oil: Characterization, Antioxidant Properties, and the Effects of Aromatherapy in Adult Patients
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[15]	Bioactive properties of nanofibers based on poly (vinylidene fluoride) loaded with oregano essential oil: Fabrication, characterization and biological evaluation
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[16]	Temperature-and nutrients-induced phenotypic changes of Antarctic green snow bacteria probed by high-throughput FTIR spectroscopy
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[17]	Chemical Stabilization behind Cardamom Pickering Emulsion Using Nanocellulose
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[21]	Physicochemical and thermal characterization of poly (3-hydroxybutyrate-co-4-hydroxybutyrate) films incorporating thyme essential oil for active packaging of white …
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[22]	Preparation and characterization of chitosan/pullulan film loading carvacrol for targeted antibacterial packaging of chilled meat
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[23]	Improvement of the antimicrobial activity of oregano oil by encapsulation in chitosan—Alginate nanoparticles
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[40]	Antimicrobial Activity of Various Essential Oils and Their Application in Active Packaging of Food Products
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[47]	Carvacrol prodrugs with antimicrobial activity loaded on clay nanocomposites
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[48]	Encapsulation of oregano essential oil (Origanum vulgare) by complex coacervation between gelatin and chia mucilage and its properties after spray drying
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[52]	Viscoelastic behaviour of hyaluronic acid formulations containing carvacrol prodrugs with antibacterial properties
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[54]	Preparation of Lignin Nanoparticles with Entrapped Essential Oil as a Bio-Based Biocide Delivery System
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[55]	Physico-chemical and biological evaluation of PLCL/SF nanofibers loaded with oregano essential oil
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[56]	A comparative study of oregano (Origanum vulgare L.) essential oil-based polycaprolactone nanocapsules/microspheres: Preparation, physicochemical …
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[57]	Effect of α-tocopherol as a green inhibitor on chloride-induced corrosion of steel
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[58]	Interacción de los materiales biofuncionales y/o bioactivos con los medios biológicos
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[59]	Interacción de los Materiales Biofuncionales y/o Bioactivos con los Medios Biológicos. Riesgos Emergentes y Estrategias Innovadoras de Mejora
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[60]	Desenvolvimento e caracterização de biofilmes ativos de amido de araruta aditivados com óleo essencial de Thymus vulgaris
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[61]	Caracterización fisicoquímica de membranas elaboradas a base de pectina cítrica y Aloe-gel (Aloe vera) incorporadas con carvacrol
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[62]	Desenvolvimento e caracterização de filme ativo antimicrobiano de amido de araruta/quitosana incorporado com óleo essencial de Thymus Vulgaris
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[63]	Using Native Plants of the Northeast of Mexico for Developing Active Antimicrobial Food Packaging Films
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[64]	Microencapsulation of Carvacrol Using Pectin/Aloe-gel as a Novel Wound Dressing Films
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[65]	Quantitative analysis, infrared
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[66]	ACTIVE PRINCIPLES IN BASIL ESSENTIAL OIL–Ocimum basilicum L. COTTON LININGS WITH ANTIBACTERIAL PROPERTIES


[67]	PREPARATION AND ANTIBACTERIAL ACTIVITY OF COMPOSITES BASED ON THYMOL/CARVACROL AND CLINOPTILOLITE


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[89]	A comparative study of oregano (Origanum vulgare L.) essential oil-based polycaprolactone nanocapsules/ microspheres: Preparation, physicochemical characterization, and storage stability Industrial Crops and Products, 2019 DOI:10.1016/j.indcrop.2019.111669

[90]	Physico-Chemical and Biological Evaluation of PLCL/SF Nanofibers Loaded with Oregano Essential Oil Pharmaceutics, 2019 DOI:10.3390/pharmaceutics11080386

[91]	Active Antimicrobial Food Packaging 2019 DOI:10.5772/intechopen.80779

[92]	Effect of α-tocopherol as a green inhibitor on chloride-induced corrosion of steel International Journal of Electrochemical Science, 2019 DOI:10.20964/2019.08.158

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