Open Access Library Journal

Open Access Library Journal

ISSN Print: 2333-9705
ISSN Online: 2333-9721
www.scirp.org/journal/oalibj
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"Microbiological Quality Assessment of Pupuru and Plantain Flours in an Urban Market in Akure, Ondo State, South Western Nigeria"
written by Christiana Eleojo Aruwa, Omolola Ogundare,
published by Open Access Library Journal, Vol.4 No.8, 2017
has been cited by the following article(s):
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[9] Microbiological Analysis and Molecular Characterization of Bacterial and Fungal Isolates Present in Exposed and Packaged Cassava, Plantain and Yam Flour …
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[10] Proximate Composition, Minerals and Heavy Metals Content of Cassava, Plantain and Yam Flour Sold in Some Markets in Port Harcourt, Nigeria
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[11] Antibiogram Testing of Bacterial Isolates from Cassava, Yam and Plantain Flours and Shelf Life Studies of the Products Sold in Some Markets in Port Harcourt, Nigeria
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[12] Microbiological Quality of Packaged and Exposed Cassava, Yam and Plantain Flour Sold in Markets and Supermarkets in Port Harcourt Metropolis, Nigeria
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