Advances in Bioscience and Biotechnology

Advances in Bioscience and Biotechnology

ISSN Print: 2156-8456
ISSN Online: 2156-8502
www.scirp.org/journal/abb
E-mail: abb@scirp.org
"Chemical Composition and Antioxidant Potential of Pistacia lentiscus L. Essential Oil from Oran (Algeria)"
written by Hamiani Abdelkader, Kambouche Nadia, Bellahouel Salima,
published by Advances in Bioscience and Biotechnology, Vol.7 No.12, 2016
has been cited by the following article(s):
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