Street-Vended Local Foods Transformation: Case of Hausa Koko, Waakye and Ga Kenkey in Urban Ghana

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ISSN Print: 2165-4328
ISSN Online: 2165-4336
www.scirp.org/journal/aasoci
E-mail: aasoci@scirp.org

"Street-Vended Local Foods Transformation: Case of Hausa Koko, Waakye and Ga Kenkey in Urban Ghana"
written by Joyce Afua Sarpong Haleegoah, Guido Ruivenkamp, George Essegbey, Godfred Frempong, Joost Jongerden,
published by Advances in Applied Sociology, Vol.6 No.3, 2016

has been cited by the following article(s):

[1]	Microbial diversity and metabolite profile of fermenting millet in the production of Hausa koko, a Ghanaian fermented cereal porridge
	Debrah, APH Kunadu… - Frontiers in …, 2021

[2]	Factors influencing consumption of street vended local foods (SVLFs) in Urban Ghana
	2020

[3]	Determination of Tryptophan Content in Hausa Koko (Spicy Millet Porridge): A Ghanaian Beverage
	2019

[4]	GASTRONOMIC VALUE of STREET FOODS: ISTANBUL STREET FOODS
	Güncel Turizm Ara?t?rmalar? Dergisi, 2018

[5]	Sokak lezzetlerinin gastronomik değeri: İstanbul sokak lezzetleri
	2018

[6]	Dynamics and growth of street food enterprises in Kumasi Metropolis.
	2017

[7]	Aflatoxin contamination in cereals and legumes to reconsider usage as complementary food ingredients for Ghanaian infants: A review
	Journal of Nutrition & Intermediary Metabolism, 2017

[8]	Eliciting Willingness‐to‐Pay through Multiple Experimental Procedures: Evidence from Lab‐in‐the‐Field in Rural Ghana
	Canadian Journal of Agricultural Economics, 2017

[1]	Consumer Perception on New Ways of Preparing and Presenting “Koose” and Leaves in Wa, Ghana American Journal of Food Technology, 2023 DOI:10.3923/ajft.2023.16.26

[2]	Microbial Diversity and Metabolite Profile of Fermenting Millet in the Production of Hausa koko, a Ghanaian Fermented Cereal Porridge Frontiers in Microbiology, 2021 DOI:10.3389/fmicb.2021.681983

[3]	Eliciting Willingness‐to‐Pay through Multiple Experimental Procedures: Evidence from Lab‐in‐the‐Field in Rural Ghana Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2018 DOI:10.1111/cjag.12147

[4]	Eliciting Willingness-to-Pay through Multiple Experimental Procedures: Evidence from Lab-in-the-Field in Rural Ghana Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, 2017 DOI:10.1111/cjag.12147

[5]	Aflatoxin contamination in cereals and legumes to reconsider usage as complementary food ingredients for Ghanaian infants: A review Journal of Nutrition & Intermediary Metabolism, 2017 DOI:10.1016/j.jnim.2017.09.001

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