Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Relationships between Cadmium in Tissues of Cacao Trees and Soils in Plantations of Trinidad and Tobago"
written by Gideon Ramtahal, Ivan Chang Yen, Isaac Bekele, Frances Bekele, Lawrence Wilson, Kamaldeo Maharaj, Lisa Harrynanan,
published by Food and Nutrition Sciences, Vol.7 No.1, 2016
has been cited by the following article(s):
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[1] Effect of fermentation stages on the nutritional and mineral bioavailability of cacao beans (Theobroma cacao L.)
Journal of Food …, 2023
[2] 'From soil to chocolate bar': identifying critical steps in the journey of cadmium in a Colombian cacao plantation
Food Additives & …, 2022
[3] Cadmium migration from nib to testa during cacao fermentation is driven by nib acidification
LWT, 2022
[4] Good Handling Practice Study to Reduce The Level of Contamination in Cocoa Beans in East Luwu
… Series: Earth and …, 2022
[5] Relationship between Soil Properties, Content and Dynamics of Cadmium in Creole Cocoa Genotype Grown Organically in Bocas del Toro–Panama
… Journal of Plant & …, 2022
[6] Drivers of cadmium accumulation in Theobroma cacao L. beans: A quantitative synthesis of soil-plant relationships across the Cacao Belt
Pangan, VR Favoretto, AJ Taylor… - Plos one, 2022
[7] Gypsum application lowers cadmium uptake in cacao in soils with high cation exchange capacity only: A soil chemical analysis
European Journal of …, 2022
[8] Tolerance strategies and factors that influence the cadmium uptake by cacao tree
Scientia …, 2022
[9] Mitigation of cadmium uptake in Theobroma cacao L: efficacy of soil application methods of hydrated lime and biochar
Plant and Soil, 2022
[10] POTENTIALLY TOXIC ELEMENTS IN SOILS AND CACAO BEANS IN AGROFORESTRY SYSTEMS OF BAHIA, BRAZIL
Centro de Pesquisas do …, 2022
[11] Absorption of Cadmium and its Effect on the Growth of Halfsib Family of Three Cocoa Clones Seedling
Pelita Perkebunan (a Coffee …, 2022
[12] Evaluación de la concentración de cadmio en el suelo y su relación con los órganos vegetales de cacao (Theobroma cacao L.) en San Gabán, Carabaya, Puno
2021
[13] Evaluación de bacterias cadmio tolerantes aisladas a partir de suelos provenientes de una finca cacaotera del Urabá antioqueño
2021
[14] Relación entre los Contenidos de Cadmio Total en Suelos con Tejido Foliar y Almendras de Cacao en las Zonas Cacaoteras del Cantón Flavio Alfaro-Manabí.
2021
[15] Mitigation of Cadmium Uptake in Cocoa: Efficacy of Soil Application Methods of Lime and Biochar
2021
[16] Managing cadmium in cacao products from farm to fork
2021
[17] Cadmium phytoextraction by Helianthus annuus (sunflower), Brassica napus cv Wichita (rapeseed), and Chyrsopogon zizanioides (vetiver)
2021
[18] Growth and nutritional responses of wild and domesticated cacao genotypes to soil cd stress
2021
[19] Mitigation of Pb toxicity by Mn in seedling of the cacao clonal CCN 51 genotype grown in soil: physiological, biochemical, nutritional and molecular responses
2021
[20] Mitigating the level of cadmium in cacao products: Reviewing the transfer of cadmium from soil to chocolate bar
Science of the Total …, 2021
[21] Respuesta de cinco genotipos de Cacao (Theobroma cacao L.) a cuatro dosis de Cadmio bajo condiciones de vivero en Chanchamayo
2020
[22] Plant metal concentrations in Theobroma cacao as affected by soil metal availability in different soil types
2020
[23] Perspective on cadmium and lead in cocoa and chocolate
2020
[24] Cadmium Uptake in Native Cacao Trees in Agricultural Lands of Bagua, Peru
2020
[25] Cádmio e chumbo em amêndoas e produtos derivados de cacau
2020
[26] Cacao (Theobroma cacao L.) in Peru: Its varieties, quality potential, and risk for cacao farmer and final consumer
2020
[27] Relación de los niveles de cadmio en raiz, hojas, testa y almendra de cultivares de theobroma cacao l
2019
[28] Cadmium in Cacao From Latin America and The Caribbean. A Review of Research and Potential Mitigation Solutions
2019
[29] Cadmium verdeling in Ecuadoraanse cacaobonen tijdens na-oogst processen
2019
[30] Cadmio en el cacao de América Latina y el Caribe
2019
[31] Soil security for developing and sustaining cocoa production in Papua New Guinea
2019
[32] Drying and Roasting of Cocoa and Coffee
2019
[33] Cadmio en el cacao de America Latina y el Caribe
2019
[34] The effectiveness of soil amendments, biochar and lime, in mitigating cadmium bioaccumulation in Theobroma cacao L.
2019
[35] Spatial regression modeling of soils with high cadmium content in a cocoa producing area of Central Colombia
2019
[36] Cadmium isotope fractionation in the soil–cacao systems of Ecuador: a pilot field study
2019
[37] The impact of fermentation on the distribution of cadmium in cacao beans
2019
[38] Cadmium in cacao from Latin America and the Caribbean: A review of research and potential mitigation solutions
2019
[39] Cadmio en el cacao de América Latina y el Caribe: Análisis de la investigación y soluciones potenciales para la mitigación
2019
[40] Comparación de los niveles de cadmio en cacao tipo nacional en la parroquia Río Bonito, provincia de el Oro-Ecuador
2019
[41] THE GRADING AND QUALITY OF DRIED COCOA BEANS
2019
[42] Anaerobic digestion of cocoa waste within a circular economy context
2019
[43] Cacao (Theobroma cacao L.) Breeding
2019
[44] Cadmium accumulation and allocation in different cacao cultivars
2019
[45] Estudio del efecto de diferentes líneas monospóricas de Rhizophagus irregularis en la respuesta del cacao al cadmio bajo condiciones de déficit hídrico en vivero
Doctoral dissertation, Universidad Nacional de Colombia-Sede Bogotá, 2018
[46] Soil cadmium uptake by cocoa in Honduras
Science of The Total Environment, 2018
[47] Genetic variation in bioaccumulation and partitioning of cadmium in Theobroma cacao L.
Science of The Total Environment, 2018
[48] TÉCNICAS DE REMEDIACIÓN DE METALES PESADOS CON POTENCIAL APLICACIÓN EN EL CULTIVO DE CACAO
2018
[49] The Effect of Liming on the Availability of Cadmium in Soils and Its Uptake in Cacao (Theobroma c acao L.) In Trinidad & Tobago
Communications in Soil Science and Plant Analysis, 2018
[50] HEAVY METALS REMEDIATION WITH POTENTIAL APPLICATION IN COCOA CULTIVATION
2018
[51] 国内流通するチョコレートとココア粉末製品中のカドミウム濃度の実態調査
2018
[52] Selección por hipoacumulación de metales pesados en órganos vegetativos y reproductivos de clones de cacao (Theobroma cacao L.) en la estación Tulumayo
2018
[53] Bioremediation of cadmium contaminated cocoa soils in LATAM and the Caribbean
2017
[54] Heavy metal content of cocoa plantation soil in East Kolaka, Indonesia
2017
[55] Cadmium bioaccumulation and gastric bioaccessibility in cacao: A field study in areas impacted by oil activities in Ecuador
Environmental Pollution, 2017
[56] Heavy metal accumulation in leaves and beans of cacao (Theobroma cacao L.) in major cacao growing regions in Peru
Science of The Total Environment, 2017
[57] Heavy Metal Content of Cocoa Plantation Soil in East Kolaka, Indonesia.
2017
[58] Cadmium uptake by cocoa trees in agroforestry and monoculture systems under conventional and organic management
Science of The Total Environment, 2016
[59] Реализация концепции устойчивого развития организации в системе менеджмента качества
Труды БГТУ. Серия 5: Экономика и …, 2015
[60] FACULTAD DE CIENCIAS AGROPECUARIAS CARRERA DE INGENIERÍA AGRONÓMICA
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