"Salt Preference and the Incidence of Cardiovascular Disease in a Japanese General Population: The Jichi Medical School Cohort Study"
written by Saki Tadenuma, Hideyuki Kanda, Shizukiyo Ishikawa, Kazunori Kayaba, Tadao Gotoh, Yosikazu Nakamura, Eiji Kajii,
published by Health, Vol.8 No.1, 2016
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
No relevant information.