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Potential of Fruits and Vegetable By-Products as an Alternative Feed Source for Sustainable Ruminant Nutrition and Production: A Review
Agriculture,
2023
DOI:10.3390/agriculture13020286
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Effect of feeding pomegranate seed pulp on Awassi lambs' nutrient digestibility, growth performance, and carcass quality
Veterinary World,
2023
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Nutritional importance and industrial uses of pomegranate peel: A critical review
Food Science & Nutrition,
2023
DOI:10.1002/fsn3.3320
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Nutritional importance and industrial uses of pomegranate peel: A critical review
Food Science & Nutrition,
2023
DOI:10.1002/fsn3.3320
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Effects of pomegranate peel and laurel bay leaves on growth performance and blood parameters in growing lambs
THE 9TH INTERNATIONAL CONFERENCE ON APPLIED SCIENCE AND TECHNOLOGY (ICAST 2021),
2022
DOI:10.1063/5.0112491
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In vitro Rumen-fermentation and Gas Production of Pomegranate Peel with or Without Polyethylene Glycol
Journal of Biological Sciences,
2020
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[7]
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Effect of Acacia purified tannins extract and polyethylene glycol treatment on in vitro ruminal fermentation pattern and methane production
Asia Pacific Journal of Molecular Biology and Biotechnology,
2020
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[8]
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Effects of different sources and levels of tannins on live performance and antioxidant response of Ossimi lambs
The Journal of Agricultural Science,
2020
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[9]
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Feeding red osier dogwood (Cornus sericea) to beef heifers fed a high-grain diet affected feed intake and total tract digestibility
Animal Feed Science and Technology,
2019
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[10]
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Effect of Punica granatum and Tecomella undulata supplementation on nutrient utilization, enteric methane emission and growth performance of Murrah male buffaloes
Journal of Animal and Feed Sciences,
2019
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[11]
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Nutritional and chemical evaluation of dried pomegranate (Punica granatum L.) peels and studying the impact of level of inclusion in ration formulation on productive performance of growing Ossimi lambs
Bulletin of the National Research Centre,
2019
DOI:10.1186/s42269-019-0245-0
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