Agricultural Sciences

Agricultural Sciences

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.org/journal/as
E-mail: as@scirp.org
"Elevated Root-Zone Temperature Modulates Growth and Quality of Hydroponically Grown Carrots"
written by Masaru Sakamoto, Takahiro Suzuki,
published by Agricultural Sciences, Vol.6 No.8, 2015
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
[1] Thermo-resistive property of carbon-graphite hybrid based thick film electrode on PET and paper substrates with a smart integrated system for productive soil farming …
Journal of Materials Science, 2022
[2] Effects of humic acid and cytokinin on yield, biochemical attributes and nutrient elements of radish (Raphanus sativus L.) cv. Watermelon
Journal of Plant …, 2022
[3] Effects of Elevated Water Temperature on Growth of Basil Using Nutrient Film Technique
HortScience, 2022
[4] Alleviating heat stress during early-season establishment of containerized strawberry transplants
Journal of Berry …, 2022
[5] Effects of Root Temperature and Cluster Position on Fruit Quality of Two Cocktail Tomato Cultivars
Agronomy, 2022
[6] Advances in liquid-and solid-medium soilless culture systems
Advances in horticultural soilless culture, 2021
[7] Evaluation of Fertilizer Electrical Conductivity (EC) and Temperature Distribution via Vertical Farming System under Plant Factory
Basrah Journal of …, 2021
[8] Different mulching materials influence the reclamation of saline soil and growth of the Lycium barbarum L. under drip-irrigation in saline wasteland in northwest China
2021
[9] Effects of Short-Term Root Cooling before Harvest on Yield and Food Quality of Chinese Broccoli (Brassica oleracea var. Alboglabra Bailey)
2021
[10] Environmental and cultivation factors affect the morphology, architecture and performance of root systems in soilless grown plants
Horticulturae, 2021
[11] Overview of Multiple Applications of Basil Species and Cultivars and the Effects of Production Environmental Parameters on Yields and Secondary Metabolites in …
Sustainability, 2021
[12] Controlled root-zone temperature effect on baby leaf vegetables yield and quality in a floating system under mild and extreme weather conditions
2021
[13] The environment temperature affects post-germination growth and root system architecture of pea (Pisum sativum L) plants
2021
[14] Effect of the Root Zone Temperature and Salt Stress on Plant Growth, Main Branches and some other Chemical Characteristics of Tomato Fruit Solanum lycopersicum …
2021
[15] Performance of Long Short-Term Memory Networks for Modeling the Response of Plant Growth to Nutrient Solution Temperature in Hydroponic
2020
[16] The Effects of Root Temperature on Growth, Physiology, and Accumulation of Bioactive Compounds of Agastache rugosa
2020
[17] Effects of Root Temperature on the Plant Growth and Food Quality of Chinese Broccoli (Brassica oleracea var. alboglabra Bailey)
2020
[18] Mining for Candidate Genes Controlling Secondary Growth of the Carrot Storage Root
2020
[19] Fertiliser Concentration Detection by Means of Hydroponic Root Zone Cooling System on Roof Top Garden for Lactuca sativa Cultivation
2020
[20] Effect of Partial Excision of Early Taproots on Growth and Components of Hydroponic Carrots
2020
[21] Effects of Root Cooling on Plant Growth and Fruit Quality of Cocktail Tomato during Two Consecutive Seasons
2019
[22] Effect of cooling root-zone temperature on growth, yield and nutrient uptake in cucumber grown in hydroponic system during summer season in cooled …
2019
[23] Electro-degradation of culture solution improves growth, yield and quality of strawberry plants grown in closed hydroponics
Scientia Horticulturae, 2019
[24] Effect of the Root Zone Temperature and Salt Stress on Plant Growth, Main Branches and some other Chemical Characteristics of Tomato Fruit
2019
[25] Effect of different culture nutrient solution EC on carrot top growth and nutritional contents in a closed-type plant factory system.
2018
[26] Effect of Pot Volume on the Growth of Sweetpotato Cultivated in the New Hydroponic System
Sustainable Agriculture Research, 2018
[27] Effect of Different Culture Nutrient Solution EC on Carrot Top Growth and Nutritional Contents in a Closed-type Plant Factory System
Korean Journal of Horticultural Science & Technology, 2018
[28] Analisis Pindah Panas pada Pipa Pendingin untuk Root Zone Cooling System
2018
[29] Impact of Rhizosphere's Thermal Change on the Development and Production of Hydroponically Grown Cucumber under Controlled Environment
2018
[30] Eliminating Sprinkler Irrigation Use in Strawberry Transplant Establishment
2018
[31] Effect of pot volume on the growth of sweetpotato cultivated in the new hydroponic system.
2018
[32] Can the optimisation of pop-up agriculture in remote communities help feed the world?
Global Food Security, 2018
[33] Impact of Rhizosphere’ s Thermal Change on the Development and Production of Hydroponically Grown Cucumber under Controlled Environment
Rawahy, SA Al-Rawahy, YA Al-Mulla… - Asian Journal of …, 2018
[34] Effect of Different Culture Nutrient Solution EC on Carrot Top Growth and Nutritional Contents in a Closed–type Plant Factory System
2018
[35] The effects of Root Zone Temperature and Electrical Conductivity on the Lycopene, β-carotene, Chlorophyll Concentration and Quality of Tomato Fruit grown in …
2017
[36] The effects of Root Zone Temperature and Electrical Conductivity on the Lycopene, β-carotene,Chlorophyll Concentration and Quality of Tomato Fruit grown in Hydroponic Culture
2017
[37] Comparison of Two Harvesting Methods for the Continuous Production of Indigo Plant (Polygonum Tinctorium) Leaves in a Closed-Cultivation System
Sustainable Agriculture Research, 2017
[38] Penanggung Jawab
2016
[39] Effect of Root-Zone Temperature on the Growth and Fruit Quality of Hydroponically Grown Strawberry Plants
Journal of Agricultural Science, 2016
[40] Effect of root-zone temperature on the growth and fruit quality of hydroponically grown strawberry plants.
2016
[41] Effect of Root-Zone Temperature on Growth and Quality of Hydroponically Grown Red Leaf Lettuce (Lactuca sativa L. cv. Red Wave)
American Journal of Plant Sciences, 2015
[42] Non Destructive Inner Quality Prediction In Intact Mango With Near Infrared Reflectance Spectroscopy
Jurnal Keteknikan Pertanian, 2009
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top