Elemental Analysis of Some Nigerian Food Legumes by <i>k<sub>o</sub></i>-ENAA and INAA

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World Journal of Nuclear Science and Technology

ISSN Print: 2161-6795
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"Elemental Analysis of Some Nigerian Food Legumes by k_o-ENAA and INAA"
written by F. T. Sheyin, M. O. A. Oladipo, S. A. Jonah, U. Sadiq,
published by World Journal of Nuclear Science and Technology, Vol.5 No.3, 2015

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[1]	Preliminary study of iodine analysis in food using epithermal method of neutron activation analysis in TRIGA 2000 reactor pneumatic system facility
	2020

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