Journal of Biomaterials and Nanobiotechnology

Journal of Biomaterials and Nanobiotechnology

ISSN Print: 2158-7027
ISSN Online: 2158-7043
www.scirp.org/journal/jbnb
E-mail: jbnb@scirp.org
"Potential Applications of Milk Fractions and Valorization of Dairy By-Products: A Review of the State-of-the-Art Available Data, Outlining the Innovation Potential from a Bigger Data Standpoint"
written by Serge Rebouillat, Salvadora Ortega-Requena,
published by Journal of Biomaterials and Nanobiotechnology, Vol.6 No.3, 2015
has been cited by the following article(s):
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[1] Biopolymers for Biological Control of Plant Pathogens: Advances in Microencapsulation of Beneficial Microorganisms
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[2] Milk Phospholipids Extraction Using Switchable Solvents
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[3] A Robust Optimization Modelling Approach for Dairy Production Planning
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[4] Composition, Fractionation, Techno-Functional Properties and Applications of Milk Fat Globule Membrane–Derived Material
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[5] Proteaser i mjölkråvara och mejeriprodukter
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[6] Protein aggregates nucleate ice: the example of apoferritin
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[7] Study controlled release, toxicity test, and pesticide test of microcapsule eugenol with casein micelle
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[8] Characterizations of a pectin extracted from Premna microphylla turcz and its cold gelation with whey protein concentrate at different pHs
2019
[9] Reformulação e substituição da gordura parcialmente hidrogenada em coberturas culinárias (análogos de requeijão)
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[10] REFORMULA??O E SUBSTITUI??O DA GORDURA PARCIALMENTE HIDROGENADA EM COBERTURAS CULINáRIAS (ANáLOGOS DE REQUEIJ?O)
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[11] Obtención de un hidrolizado de proteínas de lactosuero adicionado con un probiótico selenizado: capacidad antioxidante y grado de proteólisis.
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[12] Analysis of growth behaviour of thermophile spore formers in different milk based media
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[13] Electrospinning of Edible, Food-Based Polymers
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[14] Whey protein concentrate (WPC) production: Environmental impact assessment
Journal of Food Engineering, 2018
[15] Bovine Milk Allergens: A Comprehensive Review
Comprehensive Reviews in Food Science and Food Safety, 2018
[16] Paving the High-Way to Sustainable, Value Adding Open-Innovation Integrating Bigger-Data Challenges: Three Examples from Bio-Ingredients to Robust …
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[17] Extrusion Processing of Raw Food Materials and by-products: A Review
Critical Reviews in Food Science and Nutrition, 2018
[18] Efeito de três ecótipos de Cynara cardunculus L. na proteólise do qeijo de Évora ao longo da maturação
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[19] Analiza tehno-ekonomske opravdanosti iskorišćenja surutke u Srbiji
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[20] Nanotechnology applications in the food industry
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[21] Phospholipase Applications in Cheese Production
Journal of Food Science and Engineering, 2017
[22] Estudo por simulação computacional em larga escala da complexação de proteínas do leite
Thesis, 2017
[23] ANALIZA TEHNO-EKONOMSE OPRAVDANOSTI ISKORIŠĆENJA SURUTKE U SRBIJI
2017
[24] The potential use of dairy by-products for the production of nonfood biomaterials
Critical Reviews in Environmental Science and Technology, 2017
[25] Biovalorization of saccharides derived from industrial wastes such as whey: a review
Reviews in Environmental Science and Bio/Technology, 2017
[26] Retraction: Bigger data open innovation: potential applications of value-added products from milk and sustainable valorization of by-products from the dairy industry
Green Chemistry, 2017
[27] The potential use of dairy by-products for the production of non-food biomaterials
Critical Reviews in Environmental Science and Technology, 2017
[28] Garantire il benessere nell'allevamento dell'asino per la produzione di latte: un'analisi della legislazione
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[29] Recent Strategies for the Development of Biosourced-Monomers, Oligomers and Polymers-Based Materials: A Review with an Innovation and a Bigger …
2016
[30] Recent Strategies for the Development of Biosourced-Monomers, Oligomers and Polymers-Based Materials: A Review with an Innovation and a Bigger Data …
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[31] Development of technology for the manufacture of dietetic brown Peda
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[32] Recent Strategies for the Development of Biosourced-Monomers, Oligomers and Polymers-Based Materials: A Review with an Innovation and a Bigger Data Focus
Journal of Biomaterials and Nanobiotechnology, 2016
[33] Nanoenkapsulasi 2-Sitronelil Benzimidazol dengan Penyalut
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