"The Effects of Rosemary (Rosmarinus officinalis) Leaves Powder on Glucose Level, Lipid Profile and Lipid Perodoxation"
written by Louay Labban, Usama El-Sayed Mustafa, Yasser Mahmoud Ibrahim,
published by International Journal of Clinical Medicine, Vol.5 No.6, 2014
has been cited by the following article(s):
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[18] Attenuation of Free Fatty Acid-Induced Muscle Insulin Resistance by Rosemary Extract
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[20] Inhibition of Free fatty acid-Induced Insulin Resistance by Rosemary Extract: Investigation of the Mechanisms Involved
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[21] Effect of rosemary on fasting blood glucose, hemoglobin A1c and Vitamin B12 in healthy person and Type 2 diabetic patients taking glucomid or/and metformin
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[23] The Protective Effect of different Feeding Methods of Ethanolic Extract of Rosmarinus officinalis on Overdose Toxicity of Hepatorenal induced by Paracetomol
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[55] In Vitro and in Vivo antioxidant related effects of rosemary (Rosmarinus officinalis L.) extracts in humans
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