Health

Health

ISSN Print: 1949-4998
ISSN Online: 1949-5005
www.scirp.org/journal/health
E-mail: health@scirp.org
"An Empirical Study on Aflatoxin Occurrence in Nuts Consumed in Tehran, Iran 2013"
written by Mohammad Rezaei, Fereshteh Karimi, Mahdi Parviz, Ali Asghar Behzadi, Morteza Javadzadeh, Issa Mohammadpourfard, Reza Ali Fallahzadeh, Hasan Mohammadi Aghamirlou, Ali Akbar Malekirad,
published by Health, Vol.6 No.8, 2014
has been cited by the following article(s):
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[1] Prevalence of Aflatoxins in Selected Dry Fruits, Impact of Storage Conditions on Contamination Levels and Associated Health Risks on Pakistani Consumers
International Journal of …, 2022
[2] A Review of Strategies for Using Pistachio Waste
Pistachio and Health …, 2021
[3] Quantification of Aflatoxins in Different Dates (Phoenix Dactylifera L.) Varieties from Humid Subtropical Regions
Journal of Food and …, 2021
[4] Aspergillus species in retail samples of pistachio, walnut, and hazelnut in Kerman, Iran
Mycologia Iranica, 2021
[5] Worldwide Prevalence of Aflatoxins in Food and Feed
Aflatoxins in Food, 2021
[6] Influence of Indigenous Processing Methods on Aflatoxin Occurrence in Africa
2021
[7] A Review of Applied Disinfection Methods in Foods Industry and Pistachio Processing
2020
[8] Pistachio Waste Management for Sustainable Development
2019
[9] The Efficiency of Separate and Combined Modified Electrolysis Processes and Electric Coagulation in Removing Yellow Gold Dye (Gold Yellow X-GL) from …
Journal of …, 2019
[10] Spatial Analysis and Probabilistic Risk Assessment of Exposure to Nitrate in Drinking Water of Abarkouh, Iran
2019
[11] The Efficiency of Separate and Combined Modified Electrolysis Processes and Electric Coagulation in Removing Yellow Gold Dye (Gold Yellow X-GL) from Aqueous …
2019
[12] Electro-Oxidation as an Effective Process for Removing Antibiotics and Persistent Organic Compounds Resistant to Biodegradation
2019
[13] Use of Water Quality Index and Spatial Analysis to Assess Groundwater Quality for Drinking Purpose in Ardakan, Iran
2019
[14] AFLATOXINS DETERMINATION IN COMMERCIAL DOG FOOD
2018
[15] Current Status and Future Opportunities of Omics Tools in Mycotoxin Research
Toxins, 2018
[16] Occurrence of T-2 Toxin and Aflatoxin B1 in Cereals and Cereal Based Products: A Short
2017
[17] Aflatoxins in Food Products in Iran: a Review of the Literature
2016
[18] Monitoring of aflatoxin G1, B1, G2, and B2 occurrence in some samples of walnut
Environmental Monitoring and Assessment, 2016
[19] Occurrence of T-2 Toxin and Aflatoxin B1 in Cereals and Cereal Based Products: A Short Review
2016
[20] Safety of Dried Fruits Marketed in Tehran as Assessed by Aflatoxins Contamination
International Journal of Food Nutrition and Safety, 2014
[21] An Empirical Study on Microbial Load and Acidity in Raw Milk Produced in Malayer and Nahavand Cities, Iran 2012
2014
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