American Journal of Analytical Chemistry

American Journal of Analytical Chemistry

ISSN Print: 2156-8251
ISSN Online: 2156-8278
www.scirp.org/journal/ajac
E-mail: ajac@scirp.org
"A New Method for the Determination of Cyanide Ions and Their Quantification in Some Senegalese Cassava Varieties"
written by Younoussa Diallo, Momar Talla Gueye, Cheikh Ndiaye, Mama Sakho, Amadou Kane, Jean Paul Barthelemy, Georges Lognay,
published by American Journal of Analytical Chemistry, Vol.5 No.3, 2014
has been cited by the following article(s):
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[1] Influence of Cassava Cyanided on the Corrosion Behaviour of Cyanided Ductile Cast Iron in Sodium Chloride (NaCl) and Sulphuric Acid (H 2 SO 4)
2021
[2] Physicochemical Characterization of Nine Cassava (Manihot esculenta Crantz) Cultivars from Chad
2020
[3] Effect of Traditional and Improved Cassava Processing on Cassava Derivative Products in Central African Republic
International Journal of Biochemistry Research & Review, 2018
[4] Comparing Characteristics of Root, Flour and Starch of Biofortified Yellow-Flesh and White-Flesh Cassava Variants, and Sustainability Considerations: A Review
Sustainability, 2018
[5] Cyanide ion release from disinfection of pharmaceutical wastewater* Nief Rahman Ahmad** Farha Khalaf Omar
2018
[6] Cyanide levels in raw sweet cassava varieties and people's perception on cyanide poisoning in Kagera and Morogoro regions of Tanzania
2018
[7] Kunyima Procedure to Study Enzymatic Mechanism in Cassava Cyanide Removal: Case of Sassou Variety (Democratic Republic of Congo)
2017
[8] Proximate analysis, hydrogen cyanide and some essential mineral content of sweet cassava variety (Manihot utilisima) and bitter cassava variety (Manihot …
2017
[9] Proximate Analysis, Hydrogen Cyanide and Some Essential Mineral Content of Sweet Cassava Variety (Manihot utilisima) and Bitter Cassava Variety (Manihot palmata) Cultivated in Kachia Local Government Area of Kaduna State, Nigeria
International Journal of Biochemistry Research & Review, 2017
[10] Proximate analysis, hydrogen cyanide and some essential mineral content of sweet cassava variety (Manihot utilisima) and bitter cassava variety (Manihot palmata) …
2017
[11] Study of Varietal Influence Post Conservation on Biochemical and Sensory Qualities of Attiéké and Boiled Cassava (Manihot esculenta Crantz)
Agricultural Sciences, 2016
[12] Goitrogenic Content of Some Leafy Vegetables Commonly Sold in Idah, Kogi State, Nigeria
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