Advances in Microbiology

Advances in Microbiology

ISSN Print: 2165-3402
ISSN Online: 2165-3410
www.scirp.org/journal/aim
E-mail: aim@scirp.org
"Mycelial Growth of Pleurotus Spp in Se-Enriched Culture Media"
written by Marliane de Cássia Soares da Silva, Mateus Dias Nunes, Jose Maria Rodrigues da Luz, Maria Catarina Megumi Kasuya,
published by Advances in Microbiology, Vol.3 No.8A, 2013
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
[1] Selenium enriched Hypsizygus marmoreus, a potential food supplement with improved Se bioavailability
2021
[2] PRODUCTION OF SPAWN WITH HIGH QUALITY FROM NOVEL IRAQI STRAINS OF EDIBLE MUSHROOMS
2020
[3] Simultaneous selenium and sulfur speciation analysis in cultivated Pleurotus pulmonarius mushroom
2019
[4] Production of bioactive compounds by the mycelial growth of Pleurotus djamor in whey powder enriched with selenium
2019
[5] Growth and Tolerance of Pleurotus ostreatus at Different Selenium Forms
2019
[6] ENRICHMENT OF EDIBLE MUSHROOM BIOMASS WITH COMPOUNDS OF GERMANIUM, SELENIUM, AND MOLYBDENUM
Nauka innov, 2019
[7] Pengaruh Suplementasi Jamur Tiram Putih (Pleurotus Ostreatus) terhadap Biomarker Serologi, Inflamasi dan Metabolik pada Lansia dengan Seropositif Helicobacter …
2019
[8] UTILIZATION OF AGRICULTURAL AND ANIMAL WASTES IN GROWTH OF NOVEL IRAQI STRAINS OF EDIBLE MUSHROOMS PLEUROTUS OSTREATUS …
2019
[9] ЗБАГАЧЕННЯ БІОМАСИ ЦІННИХ ЇСТІВНИХ ГРИБІВ СПОЛУКАМИ ГЕРМАНІЮ, СЕЛЕНУ І МОЛІБДЕНУ
2019
[10] Genomic Profiling of the Response of Aspergillus oryzae to the Treatment with Bis (2-Pyridine-1-Oxide) Diselenide
2019
[11] Изменение уровня экспрессии генов Aspergillus oryzae под влиянием ди (2-пиридил-1-оксид) диселенида
2019
[12] СИНТЕЗ И ПРИМЕНЕНИЕ ПРОИЗВОДНЫХ 2-СЕЛАНИЛПИРИДИН-1-ОКСИДА ДЛЯ ЗАЩИТЫ МАТЕРИАЛОВ ОТ БИОПОВРЕЖДЕНИЙ
2018
[13] Selenium speciation and biological characteristics of selenium-rich Bailing mushroom, Pleurotus tuoliensis
2018
[14] MYCELIAL GROWTH PERFORMANCE OF Pleurotus ostreatus ON CULTURE MEDIA SUPPLEMENTED WITH NATURAL CALCIUM SOURCES
International Journal of Biology, Pharmacy and Allied Sciences, 2018
[15] Nutritional composition and nutraceutical properties of the Pleurotus fruiting bodies: Potencial use as food ingredient
Journal of Food Composition and Analysis, 2017
[16] Mycochemical Changes Induced by Selenium Enrichment in P. ostreatus Fruiting Bodies
Journal of Agricultural and Food Chemistry, 2017
[17] Morphological and functional changes in mycelium and mycorrhizas of Tuber borchii due to heat stress
Fungal Ecology, 2017
[18] Growth Rate and Selenium Bioaccumulation in Pleurotus species Cultivated on Signal Grass, Urochloa decumbens (Stapf) RD Webster
2017
[19] Nutritional composition and nutraceutical properties of the Pleurotus fruiting bodies: Potential use as food ingredient
Journal of Food Composition and Analysis, 2017
[20] Influence of mineral substances on the synthesis of volatile organic compounds by Pleurotus ostreatus in the process of solid phase cultivation
2017
[21] Regulatory Mechanisms inBiosystems
2017
[22] Вплив мінеральних речовин на синтез летких органічних сполук грибами Pleurotus ostreatus у процесі твердофазного культивування
2017
[23] Fungal selenium (VI) accumulation and biotransformation—filamentous fungi in selenate contaminated aqueous media remediation
2016
[24] Improvement of Zinc Bioaccumulation and Biomass Yield in the Mycelia and Fruiting Bodies of Pleurotus florida Cultured on Liquid Media
Applied biochemistry and biotechnology, 2015
[25] Effects of lithium compounds on the growth of white-rot fungi
African Journal of Microbiology Research, 2015
[26] Supplementation of cultivated mushroom species with selenium: bioaccumulation and speciation study
European Food Research and Technology, 2015
[27] Selenium-Fortified Mushrooms-Candidates for Nutraceuticals
Austin Therapeutics, 2014
[28] Selenium-fortified mushrooms–candidates for nutraceuticals
2014
[29] MYCELIAL GROWTH PERFORMANCE OF Pleurotus ostreatus ON CULTURE MEDIA SUPPLEMENTED WITH NATURAL CALCIUM SOURCES ARIANNE V …
Free SCIRP Newsletters
Copyright © 2006-2022 Scientific Research Publishing Inc. All Rights Reserved.
Top