Agricultural Sciences

Agricultural Sciences

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.org/journal/as
E-mail: as@scirp.org
"Extraction and characterization of gelling pectin from the peel of Poncirus trifoliata fruit"
written by Kouassi L. Koffi, Beda M. Yapo, V. Besson,
published by Agricultural Sciences, Vol.4 No.11, 2013
has been cited by the following article(s):
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[1] Анализ перспективных направлений развития технологического и сырьевого процесса экстракции пектина в промышленных масштабах в мире
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[2] Effect of different rootstocks on Persian lime (Citrus latifolia T.) postharvest quality
2019
[3] Isolation and Characterization of Pectin from Pumpkin (Cucurbita maxima) Waste and Its Food Application
2019
[4] Pectin from fruit peels and its uses as pharmaceutical and food grade: a descriptive review
2018
[5] Structural features of polysaccharides from edible jambo (Syzygium jambos) fruits and antitumor activity of extracted pectins
International Journal of Biological Macromolecules, 2018
[6] Acid and Deep Eutectic Solvent (DES) extraction of pectin from pomelo (Citrus grandis (L.) Osbeck) peels
Biocatalysis and Agricultural Biotechnology, 2018
[7] A Review-Pectin from Agro and Industrial Waste
International Journal of Applied Environmental Sciences (IJAES), 2017
[8] Extraction and characterization of pectin from pomelo peel and its impact on nutritional properties of carrot jam during storage
Journal of food processing and preservation, 2017
[9] Pemanfaatan Pektin dari Kulit Jeruk Sebagai Bahan Baku Pembuatan Komposit dengan Penambahan Kitosan Laktat
2017
[10] STUDIES ON PRODUCTION OF PECTIN FROM FRUIT WASTES AVAILABLE IN PAKISTAN. IT'S BIO-CHARACTERIZATION AND UTILIZATION IN THE …
2016
[11] Studies on the Extraction and Characterization of Pectin from Peels of Different Types of Citrus Fruits
Thesis, 2016
[12] Small-Angle X-Ray Scattering Study on Pectin-Chitosan Mixed Solutions and Thermoreversible Gels
Carbohydrate Polymers, 2015
[13] Arabinan-rich pectic polysaccharides from buriti (Mauritia flexuosa): An Amazonian edible palm fruit
Carbohydrate Polymers, 2015
[14] Small-angle X-ray scattering study on pectin–chitosan mixed solutions and thermoreversible gels
Carbohydrate Polymers, 2015
[15] Structural studies of arabinan-rich pectic polysaccharides from< i> Abies sibirica L. Biological activity of pectins of< i> A. sibirica
Carbohydrate polymers, 2014
[16] 短枝六道木嫩叶营养成分与凝胶提取物特性及抗氧化性研究< span class=
食品科学, 2014
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