Agricultural Sciences

Agricultural Sciences

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.org/journal/as
E-mail: as@scirp.org
"Insect oil and protein: Biochemistry, food and other uses: Review"
written by Abdalbasit Adam Mariod,
published by Agricultural Sciences, Vol.4 No.9B, 2013
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
[1] Use of Black Soldier Fly Larvae for Food Waste Treatment and Energy Production in Asian Countries: A Review
2021
[2] Use of Black Soldier Fly Larvae for Food Waste Treatment and Energy Production in Asian Countries: A Review. Processes 2021, 9, 161
2021
[3] Watermelon bug (Aspongopus viduatus) full‐fat meals as an alternative dietary protein on broiler chickens' growth performance, meat, and blood
2021
[4] STUDY OF GELATIN FROM DUCK BONE AS AN ALTERNATIVE SOURCES OF HALAL GELATIN
2020
[5] Sorghum Bug (Agonoscelis pubescens) as a Source of Edible Oil, Protein, and Gelatin
2020
[6] Interdisciplinary Uses of Some Edible Species
2020
[7] Watermelon Bug (Aspongopus viduatus) as a Source of Edible Oil, Protein, and Gelatin
2020
[8] Investigation of techno-functional properties of protein rich insect powders obtained from Acheta Domesticus & Tenebrio Molitor
2019
[9] Renewable Resources from Insects: Exploitation, Properties, and Refining of Fat Obtained by Cold‐Pressing from Hermetia illucens (Black Soldier Fly) Larvae
2019
[10] Biogas generation from insects breeding post production wastes
2019
[11] Ekstraksi dan Karakterisasi Gelatin Tulang Itik Menggunakan Metode Ekstraksi Asam
2019
[12] Comparative studies of the nutritional composition of some insect orders
2018
[13] Nutrient composition of commonly consumed edible insects in the Lango sub-region of northern Uganda
International Food Research Journal, 2018
[14] Chitin analysis of insects (mealworm and cricket)
2018
[15] Nutrient composition of commonly consumed edible insects in the Lango sub-region of northern Uganda.
2018
[16] The house cricket Acheta domesticus, a potential source of protein for human consumption
2018
[17] Nutritional composition of five commercial edible insects in South Korea
Journal of Asia-Pacific Entomology, 2017
[18] Biochemical and sensory characteristics of the cricket and mealworm fractions from supercritical carbon dioxide extraction and air classification
2017
[19] Postharvest processes of edible insects in Africa: A review of processing methods, and the implications for nutrition, safety and new products development
Cogent Engineering, 2017
[20] Recovery and techno-functionality of flours and proteins from two edible insect species: Meal worm (Tenebrio molitor) and black soldier fly (Hermetia illucens) …
2016
[21] Recovery and techno-functionality of flours and proteins from two edible insect species: Meal worm (Tenebrio molitor) and black soldier fly (Hermetia illucens) …
2016
[22] Transforming insect biomass into consumer wellness foods: a review
Food Research International, 2016
[23] Consumer preference for edible insect‐containing cookies determined by conjoint analysis: An exploratory study of Korean consumers
Entomological Research, 2016
[24] Insetti come alimento del futuro, sostenibilità e sicurezza alimentare: i risultati della nostra indagine microbiologica
2016
[25] Assessing insect-based products as feed ingredients for aquaculture
2016
Free SCIRP Newsletters
Copyright © 2006-2022 Scientific Research Publishing Inc. All Rights Reserved.
Top