Preparation of Water Soluble Yeast Glucan by Four Kinds of Solubilizing Processes

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"Preparation of Water Soluble Yeast Glucan by Four Kinds of Solubilizing Processes"
written by Liping Du, Xuekuang Zhang, Chao Wang, Dongguang Xiao,
published by Engineering, Vol.4 No.10B, 2012

has been cited by the following article(s):

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[1]	Comparison of structural differences between yeast β-glucan sourced from different strains of Saccharomyces cerevisiae and processed using proprietary …
	Food Chemistry, 2022

[2]	Evaluation of the biological activities of β‐glucan isolated from Lentinula edodes
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[3]	Heteropolysaccharides from S. cerevisiae show anti-adhesive properties against E. coli associated with Crohn's disease
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[4]	DETERMINATION OF THE EFFECTS OF AQUEOUS AMMONIA PRETREATMENT ON THE STRUCTURE OF SOLID CAKE VIA STATISTICAL ANALYSES …
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[5]	Functional Properties of Beta-Glucan Gum from Khao Dawk Mali 105 Rice Bran by Non-Enzymatic and Enzymatic Extractions for Healthy Food Industry
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[6]	สมบัติ เชิง หน้าที่ ของ สาร สกัด เบต้า ก ลู แคน จาก รำ ข้าว ขาว ดอก มะลิ 105 ที่ สกัด โดย ไม่ ใช้ และ ใช้ เอนไซม์ สำหรับ อุตสาหกรรม อาหาร สุขภาพ: Functional Properties of Beta …
	2021

[7]	Structural analysis and antioxidative properties of mutan (water-insoluble glucan) and carboxymethyl mutan from Streptococcus mutans
	2020

[8]	Studies on virulence factors of pathogenic Fusarium spp. isolated from corneal infection
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[9]	Radiation Degradation of β-Glucan with a Potential for Reduction of Lipids and Glucose in the Blood of Mice
	2019

[10]	Induction of Apoptotic Cell Death on Human Cervix Cancer HeLa cells by Extract from Loranthus yadoriki
	2018

[11]	entrDETERMINATION OF THE EFFECTS OF AQUEOUS AMMONIA PRETREATMENT ON THE STRUCTURE OF SOLID CAKE VIA STATISTICAL ANALYSES AND CHARACTERIZATION METHODSDETERMINATION OF THE EFFECTS OF AQUEOUS AMMONIA PRETREATMENT ON THE STRUCTURE OF SOLID CAKE VIA STATISTICAL ANALYSES AND CHARACTERIZATION METHODS
	Eski?ehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering, 2018

[12]	Synthesis of Beta-glucan Nanoparticles for the Delivery of Single Strand DNA
	Biotechnology and Bioprocess Engineering, 2018

[13]	DETERMINATION OF THE EFFECTS OF AQUEOUS AMMONIA PRETREATMENT ON THE STRUCTURE OF SOLID CAKE VIA STATISTICAL ANALYSES AND …
	Anadolu üniversitesi Bilim Ve Teknoloji Dergisi A-Uygulamal? Bilimler ve Mühendislik, 2018

[14]	DETERMINATION OF THE EFFECTS OF AQUEOUS AMMONIA PRETREATMENT ON THE STRUCTURE OF SOLID CAKE VIA STATISTICAL ANALYSES AND CHARACTERIZATION METHODS
	Eski?ehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering, 2018

[15]	In Silico Study on Retinoid-binding Modes in Human RBP and ApoD Lipocalins
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[16]	In Silico Study on Retinoid-binding Modes in Human RBP and ApoD Lipocalins.
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[17]	PREPARETION OF CROSS-LINKED β-GLUCAN AS DRUG CARRIER
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[18]	Feeding of nano scale oats β-glucan enhances the host resistance against Edwardsiella tarda and protective immune modulation in zebrafish larvae
	Fish & Shellfish Immunology, 2017

[19]	Preparation and characterization of beta-glucan particles containing a payload of nanoembedded rifabutin for enhanced targeted delivery to macrophages
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[20]	AVALIAÇÃO DOS MÉTODOS DE SECAGEM POR PULVERIZAÇÃO (SPRAY DRYING) E LIOFILIZAÇÃO DA (1→ 6)-β-D-GLUCANA (LASIODIPLODANA)
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[21]	NOVOS BIOPOLÍMEROS DERIVADOS DA LASIODIPLODANA: CARACTERIZAÇÂO QUÌMICA E MORFOLÓGICA PRELIMINAR
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[22]	Extracting (1, 3/1, 6)-β-Glucans from Saccharomyces cerevisiae: A Fungal Immunotherapeutic
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[23]	ASPECTS OF YEAST SACCHAROMYCES CEREVISIAE DESICCATION TOLERANCE
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[24]	Drying enhances immunoactivity of spent brewer's yeast cell wall β-d-glucans
	Journal of biotechnology, 2015

[25]	Pētījums par maizes rauga Saccharomyces cerevisiae sausuma stresa izturību
	2015

[26]	Biological activities of derivatized D-glucans: A review
	International journal of biological macromolecules, 2015

[27]	Radiation degradation of (1→ 3)-β-d-glucan from yeast with a potential application as a plant growth promoter
	International journal of biological macromolecules, 2014

[1]	Solid-State 13C Nuclear Magnetic Resonance Study of Soluble and Insoluble β-Glucans Extracted from Candida lusitaniae Molecules, 2023 DOI:10.3390/molecules28248066

[2]	Evaluation of the biological activities of β-glucan isolated from Lentinula edodes Letters in Applied Microbiology, 2022 DOI:10.1111/lam.13727

[3]	Comparison of structural differences between yeast β-glucan sourced from different strains of saccharomyces cerevisiae and processed using proprietary manufacturing processes Food Chemistry, 2022 DOI:10.1016/j.foodchem.2021.130708

[4]	Comparison of structural differences between yeast β-glucan sourced from different strains of saccharomyces cerevisiae and processed using proprietary manufacturing processes Food Chemistry, 2022 DOI:10.1016/j.foodchem.2021.130708

[5]	Evaluation of the biological activities of β ‐glucan isolated from Lentinula edodes Letters in Applied Microbiology, 2022 DOI:10.1111/lam.13727

[6]	Heteropolysaccharides from S. cerevisiae show anti-adhesive properties against E. coli associated with Crohn's disease Carbohydrate Polymers, 2021 DOI:10.1016/j.carbpol.2021.118415

[7]	Heteropolysaccharides from S. cerevisiae show anti-adhesive properties against E. coli associated with Crohn's disease Carbohydrate Polymers, 2021 DOI:10.1016/j.carbpol.2021.118415

[8]	Structural analysis and antioxidative properties of mutan (water-insoluble glucan) and carboxymethyl mutan from Streptococcus mutans Process Biochemistry, 2020 DOI:10.1016/j.procbio.2020.07.006

[9]	Radiation Degradation of β-Glucan with a Potential for Reduction of Lipids and Glucose in the Blood of Mice Polymers, 2019 DOI:10.3390/polym11060955

[10]	Synthesis of Beta-glucan Nanoparticles for the Delivery of Single Strand DNA Biotechnology and Bioprocess Engineering, 2018 DOI:10.1007/s12257-018-0003-4

[11]	Feeding of nano scale oats β-glucan enhances the host resistance against Edwardsiella tarda and protective immune modulation in zebrafish larvae Fish & Shellfish Immunology, 2017 DOI:10.1016/j.fsi.2016.11.035

[12]	Drying enhances immunoactivity of spent brewer's yeast cell wall β-d-glucans Journal of Biotechnology, 2015 DOI:10.1016/j.jbiotec.2015.03.024

[13]	Radiation degradation of (1→3)-β-d-glucan from yeast with a potential application as a plant growth promoter International Journal of Biological Macromolecules, 2014 DOI:10.1016/j.ijbiomac.2014.05.041

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