River-Based Cage Aquaculture of Tilapia in Northern Thailand: Sustainability of Rearing and Business Practices

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ISSN Print: 2158-706X
ISSN Online: 2158-7086

Website: https://www.scirp.org/journal/nr
E-mail: nr@scirp.org

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Submission

"River-Based Cage Aquaculture of Tilapia in Northern Thailand: Sustainability of Rearing and Business Practices"
written by Phimphakan Lebel, Niwooti Whangchai, Chanagun Chitmanat, Jongkon Promya, Prachaub Chaibu, Patcharawalai Sriyasak, Louis Lebel,
published by Natural Resources, Vol.4 No.5, 2013

has been cited by the following article(s):

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[1]	Innovative biorefinery concept for biogas-based digestate with rice bran protein-rich feed ingredient for tilapia production
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[2]	Effects of water quality assessment and soil sedimentary deposition through the floating basket aquaculture in the Chi River environments
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[3]	Farmers' Knowledge and Strategies for Tilapia Disease Management in Cage Culture in Songkhram River
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[4]	Water Use by Inland Aquaculture in Thailand: Stakeholder Perceptions, Scientific Evidence, and Public Policy
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[5]	Economic Feasibility and Resource Use Efficiency of Coastal Cage Fish Farming in Kerala
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[6]	Managing the risks from the water-related impacts of extreme weather and uncertain climate change on inland aquaculture in Northern Thailand
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[7]	Periphyton-based cage culture of Nile tilapia: An interesting model for small-scale farming
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[8]	Socio-economics and cage culture practices of red tilapia (Tab Tim) at the Taasarn-Bangpla Canal, Nakhon Pathom province, Thailand.
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[9]	Socio-Economics and Cage Culture Practices of Red Tilapia (Tab Tim) at the Taasarn-Bangpla Canal, Nakhon Pathom Province, Thailand
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[10]	Gender and the management of climate‐related risks in Northern Thailand
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[11]	Impacts, Perceptions and Management of Climate-Related Risks to Cage Aquaculture in the Reservoirs of Northern Thailand
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[12]	Tilapia diseases and management in river-based cage aquaculture in northern Thailand
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[13]	Climate change and aquaculture in northern Thailand: an assessment of risks and adaptation options
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[14]	Climate change and aquaculture in northern Thailand: an assessment of risks and adaptation options [Thai language]
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[15]	Planning for Production of Freshwater Fish Fry in a Variable Climate in Northern Thailand
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[16]	Perceptions of climate-related risks and awareness of climate change of fish cage farmers in northern Thailand
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[17]	Learning about climate-related risks: decisions of Northern Thailand fish farmers in a role-playing simulation game
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[18]	Risk of impacts from extreme weather and climate in river-based Tilapia cage culture in northern Thailand
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[19]	Climate risk management in river-based Tilapia cage culture in northern Thailand
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[20]	Potential of exogenous enzymes in low fish meal diets to improve nutrient digestibility and sustainability of farmed tilapia in Thailand
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[21]	Access to Fish Cage Aquaculture in the Ping River, Northern Thailand
	Journal of Applied Aquaculture, 2014

[1]	Water Use by Inland Aquaculture in Thailand: Stakeholder Perceptions, Scientific Evidence, and Public Policy Environmental Management, 2019 DOI:10.1007/s00267-019-01143-0

[2]	Managing the risks from the water-related impacts of extreme weather and uncertain climate change on inland aquaculture in Northern Thailand Water International, 2018 DOI:10.1080/02508060.2017.1416446

[3]	Tilapia diseases and management in river-based cage aquaculture in northern Thailand Journal of Applied Aquaculture, 2016 DOI:10.1080/10454438.2015.1104950

[4]	Perceptions of climate-related risks and awareness of climate change of fish cage farmers in northern Thailand Risk Management, 2015 DOI:10.1057/rm.2015.4

[5]	Climate risk management in river-based tilapia cage culture in northern Thailand International Journal of Climate Change Strategies and Management, 2015 DOI:10.1108/IJCCSM-01-2014-0018

[6]	Gender and the management of climate-related risks in Northern Thailand International Social Science Journal, 2014 DOI:10.1111/issj.12090

[7]	Access to Fish Cage Aquaculture in the Ping River, Northern Thailand Journal of Applied Aquaculture, 2014 DOI:10.1080/10454438.2014.877731