Biodegradation of Toxic Compounds in Olive Mill Wastewater by a Newly Isolated Potent Strain: <i>Aspergillus niger</i> van Tieghem

Journal of Water Resource and Protection

ISSN Print: 1945-3094
ISSN Online: 1945-3108
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"Biodegradation of Toxic Compounds in Olive Mill Wastewater by a Newly Isolated Potent Strain: Aspergillus niger van Tieghem"
written by Fatiha Hanafi, Mohammed Mountadar, Samira Etahiri, Mohamed Fekhaoui, Omar Assobhei,
published by Journal of Water Resource and Protection, Vol.5 No.8, 2013

has been cited by the following article(s):

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[2]	Kinetic Study of Fungal Growth of Several Tanninolytic Strains Using Coffee Pulp Procyanidins
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[3]	Assesment of genes that play role in phenolic compound degradation in olive orchard microbiome
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[4]	The role of cosubstrate and mixing on fungal biofilm efficiency in the removal of tannins
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[5]	Effect of olive oil mill wastewater application on soil biological properties, oil
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[7]	Transcriptomic responses of catalase, peroxidase and laccase encoding genes and enzymatic activities of oil spill inhabiting rhizospheric fungal strains
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[8]	هدیکچ ‌‎
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[9]	Use of fungi and bacteria for the removal of recalcitrant compounds from tannery wastewater
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[10]	Nitrogen dynamics in soil amended by Olive Mill Waste Waters and poultry manure codigestate
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[11]	Evaluation of olive oil mill wastewater
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[12]	تأثیر پساب کارخانۀ روغن‌کشی زیتون بر ویژگی‌های زیستی خاک، درصد و کیفیت روغن و عملکرد میوۀ دو رقم زیتون‎
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[13]	Valorizacija otpadnih voda prerade maslina
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[14]	Effect of olive oil mill wastewater application on soil biological properties, oil quality and fruit yield of two cultivars of olive
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[15]	Response of a Newly Identified Trichoderma Harzianum KY488466 to Crude Oil Pollution and Its Expression of Peroxidase Genes
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[16]	Effects of olive mill wastewater disposal on soil: Interaction mechanisms during different seasons
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[17]	Current status and future challenges of table olive processing wastewater valorization
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[18]	Sequence analyses of genes coding key enzymes responsible for degradation of phenolic compounds by Aspergillus fumigatus strain AL3.
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[19]	Biodegradation of a model allelochemical cinnamic acid by a novel endophytic fungus Phomopsis liquidambari
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[20]	Characteristics and biodegradability of olive mill wastewaters
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[21]	Sequence analyses of genes coding key enzymes responsible for degradation of phenolic compounds by Aspergillus fumigatus strain AL3
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[22]	Olive oil mill wastewaters: phenolic content characterization during degradation by Coriolopsis gallica
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[23]	Olive oil mill wastewaters: Phenolic content characterization during degradation by Coriolopsis gallica
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[1]	Wastewater from Olive Oil Production Springer Water, 2023 DOI:10.1007/978-3-031-23449-1_8

[2]	Characterization, and Application Studies on Alternaria arborescens MK629314 Laccase Catalysis Letters, 2023 DOI:10.1007/s10562-022-04120-1

[3]	Characterization, and Application Studies on Alternaria arborescens MK629314 Laccase Catalysis Letters, 2022 DOI:10.1007/s10562-022-04120-1

[4]	The bright side of olive mill wastewater: valuables bioproducts after bioremediation International Journal of Environmental Science and Technology, 2021 DOI:10.1007/s13762-021-03145-0

[5]	The bright side of olive mill wastewater: valuables bioproducts after bioremediation International Journal of Environmental Science and Technology, 2021 DOI:10.1007/s13762-021-03145-0

[6]	Kinetic Study of Fungal Growth of Several Tanninolytic Strains Using Coffee Pulp Procyanidins Fermentation, 2021 DOI:10.3390/fermentation8010017

[7]	The role of cosubstrate and mixing on fungal biofilm efficiency in the removal of tannins Environmental Technology, 2019 DOI:10.1080/09593330.2019.1615128

[8]	Transcriptomic responses of catalase, peroxidase and laccase encoding genes and enzymatic activities of oil spill inhabiting rhizospheric fungal strains Environmental Pollution, 2018 DOI:10.1016/j.envpol.2017.12.042

[9]	Industrial oil wastewater treatment by free and immobilized Aspergillus niger KX759617 and the possibility of using it in crop irrigation Rendiconti Lincei, 2017 DOI:10.1007/s12210-016-0578-7

[10]	Characteristics and biodegradability of olive mill wastewaters Environmental Technology, 2016 DOI:10.1080/09593330.2015.1110204

[11]	Current status and future challenges of table olive processing wastewater valorization Biochemical Engineering Journal, 2016 DOI:10.1016/j.bej.2016.04.008

[12]	Biodegradation of a model allelochemical cinnamic acid by a novel endophytic fungus Phomopsis liquidambari International Biodeterioration & Biodegradation, 2015 DOI:10.1016/j.ibiod.2015.08.004

[13]	Olive oil mill wastewaters: Phenolic content characterization during degradation by Coriolopsis gallica Chemosphere, 2014 DOI:10.1016/j.chemosphere.2014.04.053

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