"Biodegradation of Toxic Compounds in Olive Mill Wastewater by a Newly Isolated Potent Strain: Aspergillus niger van Tieghem"
written by Fatiha Hanafi, Mohammed Mountadar, Samira Etahiri, Mohamed Fekhaoui, Omar Assobhei,
published by Journal of Water Resource and Protection, Vol.5 No.8, 2013
has been cited by the following article(s):
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[1] Assesment of genes that play role in phenolic compound degradation in olive orchard microbiome
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[2] The role of cosubstrate and mixing on fungal biofilm efficiency in the removal of tannins
2019
[3] تأثیر پساب کارخانۀ روغن‌کشی زیتون بر ویژگی‌های زیستی خاک، درصد و کیفیت روغن و عملکرد میوۀ دو رقم زیتون‎
2018
[4] Evaluation of olive oil mill wastewater
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[5] Transcriptomic responses of catalase, peroxidase and laccase encoding genes and enzymatic activities of oil spill inhabiting rhizospheric fungal strains
Environmental Pollution, 2018
[6] Nitrogen dynamics in soil amended by Olive Mill Waste Waters and poultry manure codigestate
2018
[7] Use of fungi and bacteria for the removal of recalcitrant compounds from tannery wastewater
2018
[8] prerade maSlina
2018
[9] Effect of olive oil mill wastewater application on soil biological properties, oil
2018
[10] Response of a Newly Identified Trichoderma Harzianum KY488466 to Crude Oil Pollution and Its Expression of Peroxidase Genes
SSRN, 2017
[11] Current status and future challenges of table olive processing wastewater valorization
Biochemical Engineering Journal, 2016
[12] Effects of olive mill wastewater disposal on soil: Interaction mechanisms during different seasons
Journal of Hydrology and Hydromechanics, 2016
[13] Characteristics and biodegradability of olive mill wastewaters
Environmental technology, 2015
[14] Biodegradation of a model allelochemical cinnamic acid by a novel endophytic fungus Phomopsis liquidambari
International Biodeterioration & Biodegradation, 2015
[15] Sequence analyses of genes coding key enzymes responsible for degradation of phenolic compounds by Aspergillus fumigatus strain AL3.
Journal of BioScience & Biotechnology, 2015
[16] Sequence analyses of genes coding key enzymes responsible for degradation of phenolic compounds by Aspergillus fumigatus strain AL3
2015
[17] Olive oil mill wastewaters: phenolic content characterization during degradation by Coriolopsis gallica
Chemosphere, 2014
[18] Olive oil mill wastewaters: Phenolic content characterization during degradation by Coriolopsis gallica
Chemosphere, 2014
[19] تأثير پساب کارخانه ي روغن کشي زيتون بر ويژگي هاي زيستي خاک، درصد و کيفيت روغن و عملکرد ميوه ي دو رقم زيتون‎