Natural Science

Natural Science

ISSN Print: 2150-4091
ISSN Online: 2150-4105
www.scirp.org/journal/ns
E-mail: ns@scirp.org
"Essential oil of Thymus vulgaris L. and Rosmarinus officinalis L.: Gas chromatography-mass spectrometry analysis, cytotoxicity and antioxidant properties and antibacterial activities against foodborne pathogens"
written by Hanene Miladi, Rihab Ben Slama, Donia Mili, Sami Zouari, Amina Bakhrouf, Emna Ammar,
published by Natural Science, Vol.5 No.6, 2013
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
[1] Seasonal variability in essential oil composition and biological activity of Rosmarinus officinalis L. accessions in the western Himalaya
Scientific Reports, 2022
[2] Chemical Composition, Antioxidant and Antibacterial Activities of Thymus broussonetii Boiss and Thymus capitatus (L.) Hoffmann and Link Essential Oils
Plants, 2022
[3] Repellent and adulticidal effect of essential oils mixtures on Aedes aegypti females
Rosas, C Socorro-Benitez… - International Journal of …, 2022
[4] Biopolymer-based powders with encapsulated thyme oil: Characterization and comparison with free oil regarding thermal stability and antimicrobial activity
Food Bioscience, 2022
[5] Chemical Composition, Antioxidant, Antimicrobial and Anti-Proliferative Activities of Essential Oils of Rosmarinus officinalis from five Different Sites in Palestine
Maharik, N Jaradat, M Hawash, S Al-Lahham… - Separations, 2022
[6] Antibacterial characteristics and mechanisms of some herbal extracts and ϵ-polylysine against two spoilage bacterial
Food Bioscience, 2022
[7] Lavandula dentata L.: Phytochemical Analysis, Antioxidant, Antifungal and Insecticidal Activities of Its Essential Oil
Plants, 2022
[8] Rapid prediction of essential oils major components by Vis/NIRS models using compositional methods
Results in …, 2022
[9] Evaluation of the antifungal activity of essential oils against Alternaria alternata causing fruit rot of Eriobotrya japonica
Turkish Journal of …, 2022
[10] Genus Thymus in Iran—Ethnobotany, Phytochemical, Molecular, and Pharmacological Features
… and Sustainability in Asia, 2022
[11] Assessment of the Biological Activity of Thyme Essential Oil in the Presence of the Classic Antibiotic Tetracycline
Current Health …, 2022
[12] Efecto de la nanoencapsulación de los aceites esenciales de Schinus molle L. y Thymus vulgaris L. sobre la concentración letal 50 utilizando los modelos de …
2022
[13] بررسی اثرات ضد‌میکروبی اسانس‌های گیاهی دارچین، زنیان، آویشن باغی و فرمالدهید بر باکتری سالمونلا انتریتیدیس‎
مجله تحقیقات دامپزشکی …, 2021
[14] Ethnopharmacological Survey and Comparative Study of the Healing Activity of Moroccan Thyme Honey and Its Mixture with Selected Essential Oils on Two Types of …
Shemi… - Foods, 2021
[15] Antimicrobial Activity of Trachyspermum Copticum, Thymus Vulgaris, and Cinnamomum Zeylanicum against Salmonella Enteritidis
Journal of Veterinary …, 2021
[16] Antioxidant and antimicrobial activities of phytonutrients as antibiotic substitutes in poultry feed
… Science and Pollution …, 2021
[17] Effects of Cuts and Different Phenological Stages on Antibacterial and Antioxidant Activities and Chemical Attributes of Garden Thyme (Thymus vulgaris L.) …
… Yıl Üniversitesi Tarım …, 2021
[18] Encapsulation of Herbal Extracts
Sustainable Agriculture Reviews 55, 2021
[19] Antioxidant and antibacterial activities of essential oils and aromatic waters of some plants grown in the highlands
2021
[20] Rosmarinus officinalis essential oil modulates renal toxicity and oxidative stress induced by potassium dichromate in rats
2021
[21] Inorganic Element Determination of Romanian Populus nigra L. Buds Extract and In Vitro Antiproliferative and Pro-Apoptotic Evaluation on A549 Human Lung Cancer …
2021
[22] Evaluation of antioxidants on oxidative stability and fatty acid profile of poultry offal oil used in the pet food industry
2021
[23] TLC/GC-FID Analysis and Antioxidant Activity of Melicope madagascariensis (Baker) T.G. Hartley (Rutaceae) Essential Oil from Madagascar East Coast Rainforest
2021
[24] Antimicrobial activity of thyme essential oil nanoemulsions on spoilage bacteria of fish and food-borne pathogens
2020
[25] Vitamins, omega-3, magnesium, manganese, and thyme can boost our immunity and protect against COVID-19
2020
[26] Recurrent drought stress effects on essential oil profile of Lamiaceae plants: An approach regarding stress memory
2020
[27] CHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITIES ASSESS-MENT OF OLIVE FRUIT VOLATILES FROM DIFFERENT VARIETIES GROWN IN TUNISIA
2020
[28] Chemical analyses, antioxidant and antifungal effects of oregano and thyme essential oils alone or in combination against selected Fusarium species.
2020
[29] The Essential Oil of Salvia rosmarinus Spenn. from Italy as a Source of Health-Promoting Compounds: Chemical Profile and Antioxidant and Cholinesterase Inhibitory …
2020
[30] STUDIES ON SOME PLANT EXTRACTS AS ANTIMICROBIALS AND FOOD PRESERVATIVES
2020
[31] Technology, Science and Culture-A Global Vision, Volume II
2020
[32] Chemical composition, antioxidant and insecticidal activities of a new essential oil chemotype of Pinus nigra ssp. mauritanica (Pinaceae), Northern Algeria
2020
[33] Chemical composition and biological activities assessment of olive fruit volatiles from different varieties grown in Tunisia
2020
[34] Anti-Urease Activity of Essential oil and Phenolic compounds of Thymus vulgaris, Melaleuca alternifolia and Betula pendula against Proteus mirabilis isolates.
2020
[35] Studies on Antimicrobial, Antifungal and Antioxidant Properties of Rosemary: A Review
2020
[36] Chemical analyses, antioxidant and antifungal effects of oregano and thyme essential oils alone or in combination against selected Fusarium species
… Food Research Journal, 2020
[37] Extraction techniques and analytical methods for characterization of active compounds in Origanum species
2020
[38] Anti-Urease Activity of Essential oil and Phenolic compounds of Thymus vulgaris, Melaleuca alternifolia and Betula pendula against Proteus mirabilis isolates
Indian Journal of …, 2020
[39] 细说精油
2020
[40] Aplicación de aceites esenciales para la desinfección en el cultivo de Artemia de las industrias acuícolas de peces y crustáceos
2020
[41] Biological activities of essential oils extracted from Thymus capitatus (Lamiaceae)
2020
[42] Development and characterization of sodium alginate based active edible films incorporated with essential oils of some medicinal plants
2019
[43] Antibacterial Activity of Thyme, Laurel, Rosemary and Parsley Essential Oils Against Some Bacterial Fish Pathogen
Acta Aquatica Turcica, 2019
[44] Chemical characterization, antioxidant, anticholinesterase and alpha-glucosidase potentials of essential oil of Rosmarinus tournefortii de noé
2019
[45] GC-MS analysis and biological activities of Thymus vulgaris and Mentha arvensis essential oil
2019
[46] Chemical Compounds from Thymus Vulgaris and their Antimicrobial Activity
2019
[47] Contribution à l'étude de l'effet antimicrobien de l'extrait hydroéthanolique de Rosmarinus officinalis L.(Romarin) sur la qualité de la viande ovine de race Ouled Djellal …
2019
[48] Interacción de los materiales biofuncionales y/o bioactivos con los medios biológicos
2019
[49] Interacción de los Materiales Biofuncionales y/o Bioactivos con los Medios Biológicos. Riesgos Emergentes y Estrategias Innovadoras de Mejora
2019
[50] Evaluation of antibacterial and antioxidant effects of cinnamon and clove essential oils from Madagascar
2019
[51] Antibacterial Activity of Thyme (Thymus vulgaris L.), Laurel (Lauris nobilis L.), Rosemary (Rosmarinus officinalis L.) and Parsley (Petroselinum crispum L.) Essential Oils against Some Fish Pathogenic Bacteria
Acta Aquatica Turcica, 2019
[52] Thymus spp. plants-Food applications and phytopharmacy properties
2019
[53] Evaluation of the efficiency of allspice, thyme and rosemary essential oils on two foodborne pathogens in in-vitro and on alfalfa seeds, and their effect on sensory …
2019
[54] Antimicrobial, Cytotoxic, and Anti-Inflammatory Activities of Pimenta dioica and Rosmarinus officinalis Essential Oils
2019
[55] MEDICINAL PROPERTIES OF ALLIUM CALOCEPHALUM COLLECTED FROM GARA MOUNTAIN (IRAQ)
2019
[56] In-vitro Evaluation of Antimicrobial and Antioxidant Efficacy of Thyme (Thymus vulgaris L.) Essential Oil
2019
[57] Heavy metal accumulation in rosemary leaves and stems exposed to traffic-related pollution near Adana-İskenderun Highway (Hatay, Turkey)
2019
[58] ‎ اثر اسانس‌های گیاهی بر کپک سبز مرکبات‎
2019
[59] CHEMICAL COMPOUNDS FROM THYMUS VULGARIS AND THEIR ANTIMICROBIAL ACTIVITY.
2019
[60] Technology, Science, and Culture: A Global Vision
2019
[61] Antifungal Effect of Thymus vulgaris Methanolic Extract on Growth of Aflatoxins Producing Aspergillus parasiticus
2019
[62] The inhibitory effect of the methanolic extracts of origanum syriacum and rosmarinus officinalis and their major components on the biofilm formation of clinical isolates …
2019
[63] Study of essential oils and phenolic compounds their changes and anticancer activity in some species belonging to Asteraceae and Lamiaceae families
2019
[64] The effect of plant essential oils on citrus green mold
2019
[65] Natural substances for cancer prevention
2018
[66] Composition chimique et activité antioxydante, antimicrobienne et insecticide des huiles essentielles et des extraits de deux Lamiaceae
2018
[67] Chemical composition of rocket, thyme and parsley essential oils and their effect on some fungi and aflatoxin production
2018
[68] Étude de l'espèce Origanum vulgare L.
2018
[69] Aceites esenciales como potenciales agentes fitosanitarios para el control de Sitophilus zeamais
Thesis, 2018
[70] Evaluation of combinations essential oils and with evaluation of combinations essential oils and with hydrosols on antimicrobial and antioxidant activities
2018
[71] In vitro Antibacterial Activity of Thymus vulgaris Essential Oil‌ ‌against Mycobacterium tuberculosis
2018
[72] Extraction, Composition, and Antibacterial Effect of Allspice (Pimenta dioica) Essential Oil Applied in Vapor Phase
2018
[73] Vibriosis Phytotherapy: A Review on the Most Important World Medicinal Plants Effective on Vibrio spp.
2018
[74] Utilization of Microwave for enhancement of content and quality of rosemary and fennel volatile oils
2018
[75] Combination of essential oil and ciprofloxacin to inhibit/eradicate biofilms in multidrug‐resistant Klebsiella pneumoniae
Journal of applied microbiology, 2018
[76] Exploring the anticancer properties of essential oils from family Lamiaceae
Food Reviews International, 2018
[77] Vibriosis phytotherapy: A review on the most important world medic-inal plants effective on Vibrio spp.
2018
[78] Evaluation of combinations of essential oils and essential oils with hydrosols on antimicrobial and antioxidant activities
2018
[79] Identificación de componentes químicos del aceite esencial de romero (Rosmarinus officinalis L.) proveniente de cultivos orgánicos en la zona alta andina
2018
[80] Sexual Dysfunction in Nondiabetic Hemodialysis Patients
2017
[81] Prueba1 Hola mundo
2017
[82] BAZI BİTKİ UÇUCU YAĞLARININ TURUNÇGİL UNLUBİTİ, PLANOCOCCUS CITRI RISSO (HEMIPTERA: PSEUDOCOCCIDAE)'YE KARŞI KAÇIRICI ETKİSİ
2017
[83] Chemical composition, anti-biofilm activity and potential cytotoxic effect on cancer cells of Rosmarinus officinalis L. essential oil from Tunisia
2017
[84] ANTIMICROBIAL AND ANTIOXIDANT PROPERTIES OF THYME (Thymus vulgaris L.), ROSEMARY (Rosmarinus officinalis L.) AND LAUREL (Lauris nobilis L.) …
2017
[85] Effect of anchovy by-product protein coating incorporated with thyme essential oil on the shelf life of anchovy (Engraulis encrasicolus L.) fillets
Food Science and Biotechnology, 2017
[86] Trypanocide, antileishmania and cytotoxic activities of the essential oil from Rosmarinus officinalis L in vitro
Industrial Crops and Products, 2017
[87] Thymus vulgaris
Medicinal Spices and Vegetables from Africa, 2017
[88] KEKİK (Thymus vulgaris L.), BİBERİYE (Rosmarinus officinalis L.) VE DEFNE (Lauris nobilis L.) UÇUCU YAĞLARININ VE KARIŞIMLARININ ANTİMİKROBİYAL VE …
2017
[89] Down-regulatory effect of Thymus vulgaris L. on growth and Tri4 gene expression in Fusarium oxysporum strains
Microbial Pathogenesis, 2017
[90] Chemotypic Characterization and Biological Activity of Rosmarinus officinalis
Foods, 2017
[91] Chemical composition of essential oil of Thymus vulgaris collected from Saudi Arabian market
Asian Pacific Journal of Tropical Biomedicine, 2017
[92] Caracterización fisicoquímica del aceite esencial de romero (Rosmarinus officinalis) de la Región Amazonas
2017
[93] SPECTROSCOPIC INVESTIGATION OF ESSENTIAL OIL COMPONENTS IN SOME THYME SPECIES
2017
[94] KEKİK (Thymus vulgaris L.), BİBERİYE (Rosmarinus officinalis L.) VE DEFNE (Lauris nobilis L.) UÇUCU YAĞLARININ VE KARIŞIMLARININ …
2017
[95] Antimicrobial And Antioxidant Properties Of Thyme (Thymus vulgaris L.), Rosemary (Rosmarinus officinalis L.) And Laurel (Lauris nobilis L.) Essential Oils And …
2017
[96] EFECTO SINÉRGICO ANTIMICROBIANO in vitro DE ÁCIDOS ORGÁNICOS Y FITOQUÍMICOS, FRENTE A Vibrio parahaemolyticus, POTENCIALMENTE …
2017
[97] Antimicrobial and antioxidant properties of thyme (Thymus vulgaris L.), rosemary (Rosmarinus officinalis L.) and laurel (Lauris nobilis L.) essential oils and their …
2017
[98] Caracterisation et en vue de valorisation de la plante aromatique, Ocotea auriculiformis Kost.(Lauraceae), endemique de Madagascar
2017
[99] CHEMICAL COMPOSITION AND DNA DAMAGE PROTECTIVE EFFECT OF ESSENTIAL OIL OF ROSMARINUS OFFICINALIS AND POPULUS ALBA
2016
[100] STUDY OF ANTIMICROBIAL ACTION OF ESSENTIAL OIL FROM STEMS OF ROSMARINUS OFFICINALIS L.(LAMIACEAE)
2016
[101] ANTI-BACTERIAL ACTIVITIES OF SOME ACTIVE CONSTITUENTS ISOLATED FROM PHLOMIS FLOCCOSA D. DON.
2016
[102] Thyme (Thymus vulgaris L.) Oils
Essential Oils in Food Preservation, Flavor and Safety, 2016
[103] Antibacterial and efflux pump inhibitors of thymol and carvacrol against food-borne pathogens
Microbial Pathogenesis, 2016
[104] Antioxidant activity of rosemary (Rosmarinus officinalis L.) and its in vitro inhibitory effect on Penicillium digitatum.
International Food Research Journal, 2016
[105] CHEMICAL COMPOSITION AND PROPERTIES OF ESSENTIAL OIL OF ROSMARINUS OFFICINALIS AND POPULUS ALBA
2016
[106] Composition chimique et activité antibactérienne des huile essentielles de Rosmarinus officinalis L. de la région de Hammamet (Tébessa-Algérie)
Bulletin de la Société Royale des Sciences de Liège, 2016
[107] Antibiofilm formation and anti-adhesive property of three mediterranean essential oils against a foodborne pathogen Salmonella strain
Microbial pathogenesis, 2016
[108] Antioxidant activity of rosemary (Rosmarinus officinalis L.) and its in vitro inhibitory effect on Penicillium digitatum
International Food Research Journal, 2016
[109] Comparative phytochemical and pharmacological study of antitussive and antimicrobial effects of boswellia and thyme essential oils
Der Pharma Chemica, 2016
[110] ИЗУЧЕНИЕ АНТИМИКРОБНОГО ДЕЙСТВИЯ ЭФИРНОГО МАСЛА ИЗ ПОБЕГОВ РОЗМАРИНА ЛЕКАРСТВЕННОГО (ROSMARINUS OFFICINALIS L., LAMIACEAE)
Фармация и фармакология, 2016
[111] ANTI-BACTERIAL ACTIVITIES OF SOME ACTIVE CONSTITUENTS ISOLATED FROM PHLOMIS
2016
[112] Isolation, Identification and Quantification of Essential Oils in Cyprus and Anatolia Thyme
2015
[113] Chemical Composition of Essential Oils and in vitro Antibacterial Activity of Methanolic Extract of Sonchus arvensis and Eremurus spectabilis against Food-borne …
Journal of Essential Oil Bearing Plants, 2015
[114] La complexité des simples - Caractérisations chimique et biologique de combinaisons hydrolats-huiles essentielles et huiles essentielles-huiles essentielles pour l’objectivation d’effets conservateurs de produits phytothérapeutiques
2015
[115] Chemical Composition of Essential Oils and in vitro Antibacterial Activity of Methanolic Extract of Sonchus arvensis and Eremurus spectabilis against Food-borne Pathogenic Bacteria
Journal of Essential Oil Bearing Plants, 2015
[116] Re-use of treated wastewater for irrigation of Rosmarinus officinalis L.
The Journal of Horticultural Science and Biotechnology, 2015
[117] Advanced analytical techniques for the extraction and characterization of plant-derived essential oils by gas chromatography with mass spectrometry
Journal of separation science, 2015
[118] Studies on Chemical Composition, Antimicrobial and Antioxidant Activities of Five Thymus vulgaris L. Essential Oils
Molecules, 2015
[119] Microencapsulation of Rosemary Essential Oil by Co-Extrusion/Gelling Using Alginate as a Wall Material
Journal of Encapsulation and Adsorption Sciences, 2015
[120] Phytochemical, antioxidant and antimicrobial parameters of essential oils and hydrosols of Colombian thyme and rosemary obtained using two different steam …
2015
[121] Phytochemical, Antioxidant and Antimicrobial Parameters of Essential Oils and Hydrosols of Colombian Thyme and Rosemary Obtained Using Two Different …
2015
[122] Phytochemical, Antioxidant and Antimicrobial Parameters of Essential Oils and Hydrosols of Colombian Thyme and Rosemary Obtained Using Two Different Steam Distillation Methods
International Journal of Phytocosmetics and Natural Ingredients, 2015
[123] Radical scavenging and antioxidant activities of essential oil components–An experimental and computational investigation
2015
[124] La complexité des simples-Caractérisations chimique et biologique de combinaisons hydrolats-huiles essentielles et huiles essentielles-huiles essentielles pour l' …
2015
[125] La complexité des simples-Caractérisations chimique et biologique de combinaisons hydrolats-huiles essentielles et huiles essentielles-huiles …
2015
[126] Screening of antimicrobial activity of essential oil of Thymus vulgaris on some pathogens
Journal od …, 2014
[127] Valorization of essential oils from Moroccan aromatic plants
2014
[128] Screening of Antimicrobial Activity of Essential Oil of Thymus Vulgarison Some Pathogens
2014
[129] NPC Natural Product Communications 2015
2014
[130] GC-MS Analysis of the Bark Essential Oil of Cinnamomum malabatrum (Burman. F) Blume
Research Journal of Pharmacy and Technology, 2014
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top