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Altitudinal effects on the quality of green tea in east China: a climate change perspective
European Food Research and Technology,
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Nuclear microsatellites reveal the genetic architecture and breeding history of tea germplasm of East Africa
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Experimental Agriculture,
2016
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American Journal of Plant Sciences,
2015
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Effect of Spices on Consumer Acceptability of Purple Tea (Camellia sinensis)
Food and Nutrition Sciences,
2015
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Comparative response of catechin levels in drought tolerant and drought susceptible tea clones (Camellia sinensis) (L) O. Kuntze under different moisture regimes
African Journal of Plant Science,
2015
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Effects of Foliar Fertilizer Application on Quality of Tea (Camellia sinensis) Grown in the Kenyan Highlands
American Journal of Plant Sciences,
2014
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