American Journal of Plant Sciences

American Journal of Plant Sciences

ISSN Print: 2158-2742
ISSN Online: 2158-2750
www.scirp.org/journal/ajps
E-mail: ajps@scirp.org
"Biochemical, Antioxidant and Antineoplastic Properties of Italian Saffron (Crocus sativus L.)"
written by Angelo Gismondi, Mariagiovanna Serio, Lorena Canuti, Antonella Canini,
published by American Journal of Plant Sciences, Vol.3 No.11, 2012
has been cited by the following article(s):
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[1] Salycilic Acid Induces Exudation of Crocin and Phenolics in Saffron Suspension-Cultured Cells
2020
[2] APPROPRIATE USE OF ANALYTICAL TERMINOLOGY–EXAMPLES DRAWN FROM RESEARCH ON SAFFRON
2020
[3] Therapeutic Benefits of Saffron in Brain Diseases: New Lights on Possible Pharmacological Mechanisms
2020
[4] Standard operating procedure of Ukrainian Saffron Cultivation According with Good Agricultural and Collection Practices to assure quality and traceability
2020
[5] The Effect of 24-Epibrassinolide Treatments at Different Concentrations on Some Growth Parameters and Crocin Level in Saffron (Crocus sativus L.)
2020
[6] Biologically active compounds and pharmacological activities of species of the genus Crocus: A review
2019
[7] Agrobiological, chemical and antioxidant properties of saffron (Crocus sativus L.) exposed to TiO2 nanoparticles and ultraviolet-B stress
2019
[8] بررسی تغییرات الگوی بیان ژن VEGF و القاء آپوپتوز در رده سلولی سرطان پستان MCF-7 تیمار شده با کروسین‎
2019
[9] Therapeutic effects of Crocin in autoimmune diseases: A review
2019
[10] Effect of saffron (Crocus sativus L.) on lipid profile, glycemic indices and antioxidant status among overweight/obese prediabetic individuals: A double-blinded …
2019
[11] Daržinių krokų (Crocus sativus L.) biologiškai aktyvių medžiagų tyrimas efektyviosios skysčių chromatografijos metodu
2019
[12] DETERMINATION OF PHYSICOCHEMICAL AND SENSORY PROPERTIES OF KOMBUCHA BEVERAGE PREPARED WITH SAFFRON
G?da, 2019
[13] Thermal-assisted high hydrostatic pressure extraction of nutraceuticals from saffron (Crocus sativus): Process optimization and cytotoxicity evaluation against cancer …
Innovative Food Science & Emerging Technologies, 2018
[14] In vitro bactericidal activities of various extracts of saffron (Crocus sativus L.) stigmas from Torbat-e Heydarieh, Gonabad and Khorasan, Iran
2018
[15] Influence of thidiazuron on callus induction and crocin production in corm and style explants of Crocus sativus L.
Acta Physiologiae Plantarum, 2018
[16] GLC/HPLC Methods for Saffron (Crocus sativus L.)
Bioactive Molecules in Food, 2018
[17] Crocus sativus L. Causes a Non Apoptotic Calpain Dependent Death in C6 Rat Glioma Cells, Exhibiting a Synergistic Effect with Temozolomide
Nutrition and Cancer, 2018
[18] Dietary crocin reverses melanoma metastasis
Journal of biomedical research, 2018
[19] From Robinia pseudoacacia L. nectar to Acacia monofloral honey: biochemical changes and variation of biological properties
Journal of the Science of Food and Agriculture, 2018
[20] Why Spices Are Unique?
Indian Spices, 2018
[21] Comparative Analysis of Native Crocus Taxa as a Great Source of Flavonoids with High Antioxidant Activity
Plant Foods for Human Nutrition, 2018
[22] Correlation of colour, antioxidant capacity and phytochemical diversity of imported saffron by principal components analysis Nordiyanah Anuar RM Taha …
2017
[23] Correlation of colour, antioxidant capacity and phytochemical diversity of imported saffron by principal components analysis
Pigment & Resin Technology, 2017
[24] Antiradical activity of phenolic metabolites extracted from grapes of white and red Vitis vinifera L. cultivars
2017
[25] EFFECT OF THE SAFFRON FLOWER (CROCUS SATIVUS L.) EXTRACTS TOWARD THE BACTERIUM STAPHYLOCOCCUS AUREUS THAT CAUSES CONJUNCTIVITIS PUS
International Journal of Advanced Biological Research, 2017
[26] Role of Dietary Crocin in In Vivo Melanoma Tumor Remission
2017
[27] Integration of computer vision and electronic nose as non-destructive systems for saffron adulteration detection
Computers and Electronics in Agriculture, 2017
[28] Phenolic profiles and brine shrimp cytotoxicity of the ethanolic extract from the aerial part of Crocus alatavicus L.
2016
[29] Lavandula angustifolia Mill. Essential Oil Exerts Antibacterial and Anti-Inflammatory Effect in Macrophage Mediated Immune Response to Staphylococcus aureus
Immunological investigations, 2016
[30] Investigation on secondary metabolite content and antioxidant activity of commercial saffron powder
European Food Research and Technology, 2016
[31] Nanodiamonds coupled with 5, 7-dimethoxycoumarin, a plant bioactive metabolite, interfere with the mitotic process in B16F10 cells altering the actin organization
International journal of nanomedicine, 2016
[32] Crocus cancellatus subsp. damascenus stigmas: chemical profile, and inhibition of α-amylase, α-glucosidase and lipase, key enzymes related to type 2 diabetes and …
Journal of Enzyme Inhibition and Medicinal Chemistry, 2016
[33] Study of qualitative characteristics of saffron cultivated in different regions of Iran
2016
[34] Effect of Three Centaurea Species Collected from Central Anatolia Region of Turkey on Human Melanoma Cells
2016
[35] Biochemical evaluation of saffron Crocus sativus L. extracts from Jammu and Kashmir
2015
[36] Phytochemical analysis and antioxidant activity of different tissue types of Crocus sativus and oxidative stress alleviating potential of saffron extract in plants …
South African Journal of Botany, 2015
[37] Metabolomic profiling of the phytomedicinal constituents of Carica papaya L. leaves and seeds by 1H NMR spectroscopy and multivariate statistical analysis
Journal of Pharmaceutical and Biomedical Analysis, 2015
[38] Nanodiamonds coupled with plant bioactive metabolites: A nanotech approach for cancer therapy
Biomaterials, 2015
[39] Metabolic and biological profile of autochthonous Vitis vinifera L. ecotypes
Food & function, 2015
[40] Crocus cancellatus subsp. damascenus stigmas: chemical profile, and inhibition of α-amylase, α-glucosidase and lipase, key enzymes related to type 2 diabetes and obesity
Journal of enzyme inhibition and medicinal chemistry, 2015
[41] Phytochemical analysis and antioxidant activity of different tissue types of Crocus sativus and oxidative stress alleviating potential of saffron extract in plants, bacteria, and yeast
South African Journal of Botany, 2015
[42] Characterization of Secondary Metabolites from Various Solvent Extracts of Saffron Floral Waste
Proceedings of the National Academy of Sciences, India Section B: Biological Sciences, 2015
[43] Metabolomic profiling of the phytomedicinal constituents of Carica papaya L. leaves and seeds by 1 H NMR spectroscopy and multivariate statistical analysis
Journal of Pharmaceutical and Biomedical Analysis, 2015
[44] In-Silico Study on the Interaction of Saffron Ligands and beta-Lactoglobulin by Molecular Dynamics and Docking Approach
Journal of Macromolecular Science, Part B, 2015
[45] Saffron crocus (Crocus sativus): From Kitchen to Clinic
Therapeutic Medicinal Plants: From Lab to the Market, 2015
[46] Nutritional composition and in-vitro antioxidant properties of two cultivars of Indian saffron
Journal of Food Measurement and Characterization, 2015
[47] Saffron and natural carotenoids: biochemical activities and anti-tumor effects
Biochimica et Biophysica Acta (BBA)-Reviews on Cancer?, 2014
[48] Biochemical composition and antioxidant properties of Lavandula angustifolia Miller essential oil are shielded by propolis against UV radiations
Photochemistry and photobiology?, 2014
[49] Study on chemical, bioactive and food preserving properties of Laetiporus sulphureus (Bull.: Fr.) Murr.
Food & function, 2014
[50] Phytochemistry and biological activity of Spanish Citrus fruits
Food & function, 2014
[51] Level of elements and antioxidant activity of commercial dietary supplement formulations based on edible mushrooms
Food & Function, 2014
[52] Evaluation of the Antiradical Properties of Phenolic Acids
International journal of molecular sciences, 2014
[53] Changes in the Oxidative Stress Biomarkers in Liver of Streptozotocin-diabetic Rats Treated with Combretum lanceolatum Flowers Extract
British Journal of Pharmaceutical Research, 2014
[54] Tetracycline accumulates in Iberis sempervirens L. through apoplastic transport inducing oxidative stress and growth inhibition
Plant Biology, 2013
[55] Antioxidant extracts of African medicinal plants induce cell cycle arrest and differentiation in B16F10 melanoma cells
International journal of oncology?, 2013
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