has been cited by the following article(s):
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[1]
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Cassava mosaic disease and its whitefly vector in Cameroon: Incidence, severity and whitefly numbers from field surveys
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Crop Protection,
2022 |
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[2]
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An economic analysis of production and marketing and constraints faced by the maize farmers in Cuddalore district of Tamil Nadu
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2022 |
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[3]
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ProspekPengembanganUbiKayu di KabupatenTrenggalek
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2020 |
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[4]
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Impact of Technology on Improving Cassava Yield and Value
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International Journal of Environmental & Agriculture Research,
2020 |
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[5]
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ADOPTION AND IMPACT OF IMPROVED CASSAVA (Manihot esculenta Grantz) PRODUCTION TECHNOLOGY ON FARMERS WELFARE IN MEZAM …
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2019 |
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[6]
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Adoption and impact of improved cassava (Manihot esculenta Grantz) production technology on farmers' welfare in Mezam Division of the North West Region of Cameroon
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Net Journal of Agricultural Science,
2019 |
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[7]
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Adoption and impact of improved cassava (Manihot esculenta Grantz) production technology on farmers' welfare in Mezam Division of the North West Region of …
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2019 |
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[8]
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The effect of mechanization on cassava production in Ogun, Osun, and Kwara States of Nigeria
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2018 |
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[9]
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Quantitative Analysis of Cassava Products and Their Impacts on the Livelihood of Value Chain Actors: Case of the Centre Region of Cameroon
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Annual Research & Review in Biology,
2017 |
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[10]
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A SWOT analysis of cassava production in Panama
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Systèmes alimentaires,
2017 |
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[11]
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Pilihan Saluran Pemasaran Oleh Petani Ubi Kayu Di Kabupaten Lampung Tengah
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Dissertations and Theses,
2016 |
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[12]
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Farmer's Adoption of Improved Cassava Varieties in the Humid Forest Agro-ecological Zone of Cameroon
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Greener Journal of Agricultural Sciences,
2016 |
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[13]
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FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI, KONSUMSI DAN HARGA UBI KAYU INDONESIA
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2015 |
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[14]
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Determinan Produksi, Konsumsi dan Harga Ubi Kayu Indonesia (Studi Tahun 1991-2013 dengan Menggunakan Persamaan Simultan)
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2015 |
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[1]
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Varietal diversity as a lever for cassava variety development: exploring varietal complementarities in Cameroon
Journal of the Science of Food and Agriculture,
2023
DOI:10.1002/jsfa.12899
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