GoogleScholar_span_showCiteYear_35"> 2014 [37] Effect of elevated temperature on the onset and rate of mesocarp cell death in berries of S hiraz and C hardonnay and its relationship with berry shrivel Australian Journal of Grape and Wine Research, 2013 [38] Effect of elevated temperature on the onset and rate of mesocarp cell death in berries of Shiraz and Chardonnay and its relationship with berry shrivel Australian Journal of Grape …, 2013 [39] Efficient Use of Non-renewable Natural Resources for Quality Wine through Sustainable Viticulture 2013 [40] Structural and fruit compositional anomalies related to various shrivel types developing during ripening of grape berries 2013 [41] Timing and Severity of Deficit Irrigation on Cabernet Sauvignon: Effects on Fruit Composition and Sensory Impacts on Wine ProQuest Dissertations Publishing, 2013 [42] Impact of early fruit-zone leaf removal on grapevine development and fruit quality in Vitis vinifera Merlot 2012 [43] Understanding differential responses of grapevine (Vitis vinifera L.) leaf and fruit to water stress and recovery following re-watering American Journal of Plant Sciences, 2012 [44] Distinctive symptoms differentiate four common types of berry shrivel disorder in grape 2010
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