Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"The Comparison of the Effect of Oat and Shiitake Mushroom Powder to Prevent Body Weight Gain in Rats Fed High Fat Diet"
written by Dian Handayani, Barbara J. Meyer, Jiezhong Chen, Patricia Tang, Philip Chi Lip Kwok, Hak-Kim Chan, Xu-Feng Huang,
published by Food and Nutrition Sciences, Vol.3 No.7, 2012
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
[1] Enfermedad de hígado graso no alcohólico y potenciales efectos de los β-glucanos en su tratamiento: Una revisión de literatura
Revista chilena de …, 2022
[2] Pengaruh Pemberian Beta Glukan Ekstrak Jamur Tiram Terhadap Jumlah Sel Beta Pankreas Tikus SD (Sprague Dawley) Jantan Yang Diberi Diet High …
2021
[3] Revisión de literatura: Esteatosis hepática no alcohólica y formulación de una bebida de lactosuero y β-glucanos como propuesta para mejorar su daño
2021
[4] Pengaruh Pemberian Ekstrak Beta Glukan Jamur Tiram (Pleurotus ostreatus) Terhadap Berat Jaringan Lemak Putih, Digesta Sekum, Dan Body Fat Index …
2021
[5] ВИРОЩУВАННЯ ТА ПЕРСПЕКТИВИ СЕЛЕКЦІЙНОГО ПОЛІПШЕННЯ ВІВСА ГОЛОЗЕРНОГО В УКРАЇНІ
Bulletin of Sumy National Agrarian University …, 2021
[6] β-glucan,“the knight of health sector”: critical insights on physiochemical heterogeneities, action mechanisms and health implications
2021
[7] Beta-Glucans
2021
[8] β-Glucan Extraction from Mycelium in Spent Mushroom Substrate of Pleurotus ostreatus and Schizophyllum commune
2021
[9] High-Fat-High-Fructose Diet Decreases Hippocampal Neuron Number in Male Rats
2020
[10] The Effect of High Fat High Fructose Diet (Modification of AIN-93M) on Nuclear Factor Kappa Beta Expression in the Liver Tissue of Male Sprague Dawley Rats
2019
[11] Extraction of β-glucan from Saccharomyces Cerevisiae and its Assessment in the Management of Type-II Diabetes and Oxidative Stress Through Albino Rats Model Studies
Doctoral dissertation, 2018
[12] The attenuation of metabolic syndrome and improvement of gastrointestinal microarchitecture and physiology by consumption of whole food products in the diet of …
2018
[13] Efektivitas Pemberian Ekstrak Alga Coklat (Sargassum sp.) Terhadap Ketebalan Dinding Aorta Tikus Wistar Model Hewan Aterosklerosis Dengan Diet …
2018
[14] Hubungan Pemberian Diet HFHF (High fat high fructose) Modifikasi AIN-93M sebagai Penyebab Obesitas terhadap Penurunan Jumlah Sel Saraf Otak …
2018
[15] Pengaruh Pemberian Kombinasi Diet Tinggi Lemak Dan Msg Berbagai Dosis Terhadap Sel Epitel Sekretorik Dan Otot Polos Tuba Falopi Pada Tikus …
2018
[16] Pemberian Lectin-Like Oxidized Receptor 1 (Lox-1) Dapat Menurunkan Jumlah Sel Dendritik Pada Limpa Rattus Norvegicus Wistar Dengan Diet …
2017
[17] Structural, rheological, antioxidant, and functional properties of β–glucan extracted from edible mushrooms Agaricus bisporus, Pleurotus ostreatus and Coprinus attrimentarius
Bioactive Carbohydrates and Dietary Fibre, 2017
[18] Reconstruction of NK Cells During Complex Cancer Treatment
2016
[19] Plasma Ghrelin, PYY and CCK Concentration Following Indonesian Fast Food and Western Fast Food in Obese Participant
Food and Nutrition Sciences, 2016
[20] Lectin-like Oxidized LDL Receptor-1 (LOX-1) Protein Vaccination Reduces Inflammation and Attenuates Atherosclerosis Progression in Atherogenic-Diet Wistar Rats
International Cardiovascular Research Journal, 2016
[21] Production and storage stability of formulated chicken nuggets using konjac flour and shiitake mushrooms
Journal of Food Science and Technology, 2016
[22] Lectin-like Oxidized LDL Receptor-1 (LOX-1) Protein Vaccination Reduces Inflammation and Attenuates Atherosclerosis Progression in Atherogenic-Diet …
2016
[23] The Effect of a Mushroom (Coriolus versicolor) Based Probiotic on Innate immunity in Goats Naturally Infected with Gastrointestinal Parasites
ProQuest Dissertations Publishing, 2015
[24] Beta-glucans from edible and medicinal mushrooms: characteristics, physicochemical and biological activities
Journal of Food Composition and Analysis, 2015
[25] β-Glucans from edible and medicinal mushrooms: Characteristics, physicochemical and biological activities
Journal of Food Composition and Analysis, 2015
[26] Anti-obesity effects of Sparassis crispa on high-fat diet-induced obese mice
2014
[27] A High-Dose Shiitake Mushroom Increases Hepatic Accumulation of Triacylglycerol in Rats Fed a High-Fat Diet: Underlying Mechanism
Nutrients, 2014
[28] A Ferroxidase, Cfo1, Regulates Diverse Environmental Stress Responses of Cryptococcus neoformans through the HOG Pathway
Mycobiology, 2014
[29] Determination of Glucan Contents in the Fruiting Bodies and Mycelia of Lentinula edodes Cultivars
Mycobiology, 2014
[30] Bıldırcın rasyonlarına ilave edilen şitake (shiitake) mantarının besi performansı ve karkas özellikleri üzerine etkisi
[31] TANYA MÜLLER GARCÍA
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top