"Occurrence of Fusarium species and associated T2-toxin in Kenyan wheat"
written by James W. Muthomi, Scholastica L. Musyimi, John M. Wagacha, Rama D. Narla,
published by Agricultural Sciences, Vol.3 No.1, 2012
has been cited by the following article(s):
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[12] Influence of cropping systems and crop residues on the occurrence Of fusarium head blight of wheat (triticum aestivum l.) and associated Mycotoxins in narok county, kenya
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[13] Role of soil and crop residues as sources of inoculum for Fusarium head blight of wheat
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[14] In vitro production of trichothecenes and zearalenone by Fusarium isolates from equatorial barley (Hordeum vulgare l.) grown in Kenya
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