Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Evaluation of the Value Nutritious Leaves Five Varieties Taro (Colocasia esculenta) Cultivated in Burkina Faso"
written by Boampoundi Hélène Ouoba, Amana Metuor Dabire, Sidnooma Véronique Zongo, Hemayoro Sama, Samson Guenne, Renan Ernest Traore, Jacques Simpore,
published by Food and Nutrition Sciences, Vol.13 No.10, 2022
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