Impact of Presence or Absence of Trehalose during Vitrification on Viability and Development of Vitrified/Warmed Immature Dromedary Camel Oocytes

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ISSN Print: 2161-7597
ISSN Online: 2161-7627
www.scirp.org/journal/ojas
E-mail: ojas@scirp.org

"Impact of Presence or Absence of Trehalose during Vitrification on Viability and Development of Vitrified/Warmed Immature Dromedary Camel Oocytes"
written by Karim A. Yaqout, Ahmed Monir, Magdy R. Badr, Abou Bakr A. EL-Wishy, Adel R. Moawad, Amr S. El-Shalofy,
published by Open Journal of Animal Sciences, Vol.12 No.3, 2022

has been cited by the following article(s):

[1]	Influences of glycine supplementation during vitrification on the developmental potential of vitrified/warmed immature dromedary camel oocytes
	… in Domestic Animals, 2023

[2]	Effects of Ascorbic Acid on Maturation Rate, Morphology, and Gene Expression of Vitrified In Vitro Matured Dromedary Camel Oocytes
	World's Veterinary …, 2022

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