"
Microbiome Diversity Analysis of the Bacterial Community in Idah River, Kogi State, Nigeria"
written by Deborah Ebunoluwa Adedire, Adijat Ozohu Jimoh, Zainab Kashim-Bello, Bilyaminu Adam Wase Shuaibu, Oluwabukola Atinuke Popoola, Kabiru Isa Pate, Onyinye Stainless Uzor, Eno Etingwa, Jumoke Florence Joda, Oyetola Olanrewaju Opaleye, Victoria Adejoke Ogunlowo, Kehinde Rukayyat Adeniran, Oyekanmi Nashiru,
published by
Advances in Microbiology,
Vol.12 No.5, 2022
has been cited by the following article(s):
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[1]
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Pre-isolation procedures matter–Comparison of different filtration methods prior to DNA isolation in river microbiome analysis
Ecohydrology & Hydrobiology,
2024
DOI:10.1016/j.ecohyd.2023.12.004
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[2]
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Distance decay pattern of fermented-related microorganisms in the sauce-flavor Baijiu producing region
Food Bioscience,
2023
DOI:10.1016/j.fbio.2022.102305
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[3]
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Microbial community succession patterns and drivers of Luxiang-flavor Jiupei during long fermentation
Frontiers in Microbiology,
2023
DOI:10.3389/fmicb.2023.1109719
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