Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Phytochemical Study and Evaluation of the Antiradical Activity of Extracts of Oleaginous Seeds of Panda oleosa and Isolona hexaloba from Gabon"
written by M.-A. N’negue ép Mezui-Mbeng, Darina Medza, Prosper Edou Engonga, Ognane Bikoro Lié, Lyne Mengome, Nestor Engone, Abougone Sophie,
published by Food and Nutrition Sciences, Vol.13 No.2, 2022
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