Anaphylactic Shock Due to Psyllium (<i>Plantago ovate</i> Seed) Allergy: A Case Report

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Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
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"Anaphylactic Shock Due to Psyllium (Plantago ovate Seed) Allergy: A Case Report"
written by Paula Ollo Morales, Marta Velasco Azagra, Carlota Martel Martin, Marta Gutiérrez Niso, Nagore Bernedo Belar, Maria Teresa Audicana Berasategui,
published by Food and Nutrition Sciences, Vol.13 No.1, 2022

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