Combining Agronomic and Pest Studies to Identify Vegetable Soybean Genotypes Suitable for Commercial Edamame Production in the Mid-Atlantic U.S.

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ISSN Print: 2156-8553
ISSN Online: 2156-8561
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E-mail: as@scirp.org

"Combining Agronomic and Pest Studies to Identify Vegetable Soybean Genotypes Suitable for Commercial Edamame Production in the Mid-Atlantic U.S."
written by Nick Lord, Thomas Kuhar, Steve Rideout, Kemper Sutton, Adam Alford, Xiaoying Li, Xingbo Wu, Mark Reiter, Helene Doughty, Bo Zhang,
published by Agricultural Sciences, Vol.12 No.7, 2021

has been cited by the following article(s):

[1]	Global Status of Vegetable Soybean
	Plants, 2023

[2]	Evaluation of Soybean Genotypes (Glycine max L. Merr.) Susceptibility to Parasitic Nematodes in Western Part of Burkina Faso
	Agricultural …, 2023

[3]	Understanding the Role of Overall Appearance and Color in Consumers' Acceptability of Edamame
	Everything …, 2022

[4]	'VT Sweet': A vegetable soybean cultivar for commercial edamame production in the mid‐Atlantic USA
	Journal of Plant …, 2022

[1]	Land Efficiency of Functional Food Sweet Corn Intercropped with Vegetable Soybean in Application of Integrated Fertilizers Asian Journal of Plant Sciences, 2023 DOI:10.3923/ajps.2023.269.276

[2]	‘VT Sweet’: A vegetable soybean cultivar for commercial edamame production in the mid‐Atlantic USA Journal of Plant Registrations, 2022 DOI:10.1002/plr2.20140

[3]	Understanding the Role of Overall Appearance and Color in Consumers' Acceptability of Edamame Frontiers in Sustainable Food Systems, 2022 DOI:10.3389/fsufs.2022.738453

[4]	Legumes Research - Volume 1 2022 DOI:10.5772/intechopen.102622

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