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Food and Nutrition Sciences
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Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.org/journal/fns
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fns@scirp.org
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"
Effect of Doum Fruit (Hyphaene Thebaica) Extract on Some Biochemical Parameters, Enzyme Activities and Histopathological Changes of Pancreas in Alloxan Induced Diabetic Rats
"
written by
Naglaa Abd Fattah Abd el Halim Hassan
,
published by
Food and Nutrition Sciences
,
Vol.11 No.3, 2020
has been cited by the following article(s):
Google Scholar
CrossRef
[1]
Antioxidant and hypoglycemic activity of doum fruit (hyphaene thebaica. L) extracts on diabetic albino rats
Hadary - Annals of Agricultural Science, Moshtohor
,
2022
[2]
Effect of two levels of olive leaf and doum powder and their mixture in female rats suffering from acute nephritis using CCL4
Egyptian Journal of Nutrition
,
2022
[3]
Influence of Jerusalem Artichoke Tubers (Helianthus tuberosus L.) on Rats Suffering from Diabetes and its Complications
المجلة العلمية للتربية …
,
2021
[4]
The Potential Effects of Doum and Mustard Seeds on Raising the Fertility Level of Male Rats
2020
[5]
Hypolipidemic Potential of Ethyl acetate Extract of Hyphaene thebaica Fruit in Streptozotocin-induced Diabetic Rats
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