Computational Chemistry

Computational Chemistry

ISSN Print: 2332-5968
ISSN Online: 2332-5984
www.scirp.org/journal/cc
E-mail: cc@scirp.org
"Oxidation and Complexation-Based Spectrophotometric Methods for Sensitive Determination of Tartrazine E102 in Some Commercial Food Samples"
written by Magda M. S. Saleh, Elham Y. Hashem, Najat O. A. Al- Salahi,
published by Computational Chemistry, Vol.4 No.2, 2016
has been cited by the following article(s):
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[1] Design optimisation and fabrication of amino acid based molecularly imprinted sensor for the selective determination of food additive tartrazine
Food Chemistry, 2023
[2] Enhanced visible-light-assisted peroxymonosulfate activation of low-cost perovskite CaFe2O4 for tartrazine degradation: Experimental design modelling
Materials Research Bulletin, 2023
[3] An Electrochemical Sensor Based on Carbon Paper Modified with Graphite Powder for Sensitive Determination of Sunset Yellow and Tartrazine in Drinks
Sensors, 2022
[4] Electropolymerized 4-Aminobenzoic Acid Based Voltammetric Sensor for the Simultaneous Determination of Food Azo Dyes
Polymers, 2022
[5] Enhanced reactivity of the CuO-Fe2O3 intimate heterojunction for the oxidation of quinoline yellow dye (E104)
… Science and Pollution …, 2022
[6] Application electrochemical sensor based on nanosheets GC3N4/CPE by square-wave anodic stripping voltammetric for measure amounts of toxic tartrazine color …
… of Environmental Science and Health, Part …, 2022
[7] Spectrophotometric determination of Metronidazole antibacterial drug via oxidation with alkaline potassium permanganate
2021
[8] Desarrollo de un sensor electroquímico a base de carbono/polímero/nanopartículas de oro, para la detección de Tartrazina y Rojo Allura
2021
[9] Adsorption and catalytic degradation of Tartrazine in aqueous medium by a Fe-modified zeolite
Cleaner Engineering and Technology, 2021
[10] Anionic food color tartrazine enhances antibacterial efficacy of histatin-derived peptide DHVAR4 by fine-tuning its membrane activity
2020
[11] Synthetic Food Dyes–Some Aspects Of Use And Methods Of Determination
2020
[12] Analytical Applications of Permanganate as an Oxidant in the Determination of Pharmaceuticals Using Chemiluminescence and Spectrophotometry: A Review
2020
[13] Твердофазно-спектрофотометрическое определение синтетического пищевого красителя Е131: дипломная работа (проект) специалиста по …
2020
[14] Composite films with UV barrier capacity to minimize flavored waters degradation
2019
[15] Kinetic analysis of azo dye decolorization during their acid–base equilibria: photocatalytic degradation of tartrazine and sunset yellow
2019
[16] Твердофазно-спектрофотометрическое определение синтетических пищевых красителей: дипломная работа (проект) специалиста по направлению …
2019
[17] Unveiling the stimulatory effects of tartrazine on human and bovine serum albumin fibrillogenesis: Spectroscopic and microscopic study
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 2018
[18] Evaluation of a magnetic coagulant based on Fe3O4 nanoparticles and Moringa oleifera extract on tartrazine removal: Coagulation-adsorption and kinetics studies
Environmental Technology, 2018
[19] Rapid Tartrazine Determination in Large Yellow Croaker with Ag Nanowires Using Surface-Enhanced Raman Spectroscopy
2018
[20] Oxidation and Complexation-Based Spectrophotometric Methods for Sensitive Determination of Sudan II Dye in Commercial Food Samples
2018
[21] Вольтамперометрическое определение синтетических красителей в пищевых продуктах на углеродсодержащем модифицированном электроде …
2017
[22] RESEARCH CARCINOGENIC EFFECT OF TARTRAZINE VS NITROGENOUS BASES BY THE QUANTUM METHOD (ZINDO/1).
2016
[23] Diphenylcarbazone and tartrazine as sensitizer metal complex dyes for dye sensitized solar cells
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