"
Energy Audit in the Meat Processing Industry—A Case Study in Hermosillo,Sonora Mexico"
written by Nora Munguia, Luis Velazquez, Tania Poom Bustamante, Rafael Perez, Johannes Winter, Markus Will, Bernd Delakowitz,
published by
Journal of Environmental Protection,
Vol.7 No.1, 2016
has been cited by the following article(s):
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[1]
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Energy saving potential analysis applying factory scale energy audit – A case study of food production
Heliyon,
2023
DOI:10.1016/j.heliyon.2023.e14216
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[2]
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Energy saving potential analysis applying factory scale energy audit – A case study of food production
Heliyon,
2023
DOI:10.1016/j.heliyon.2023.e14216
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[3]
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Neuro linguistic programming for academic cheating in mathematics classes
PROCEEDING OF INTERNATIONAL CONFERENCE ON FRONTIERS OF SCIENCE AND TECHNOLOGY 2021,
2022
DOI:10.1063/5.0102425
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[4]
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Influence of various chilling methods on the sustainable beef production based on high voltage electrical stimulation
PLOS ONE,
2021
DOI:10.1371/journal.pone.0240639
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[5]
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Emerging Trends in Computing and Expert Technology
Lecture Notes on Data Engineering and Communications Technologies,
2020
DOI:10.1007/978-3-030-32150-5_25
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[6]
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Analysis of Electrical Energy Consumption for Lighting System in Polyclinic, Radiology, and Patient Rooms of Hospital Building
2020 7th International Conference on Information Technology, Computer, and Electrical Engineering (ICITACEE),
2020
DOI:10.1109/ICITACEE50144.2020.9239232
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[7]
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Energy Footprints of the Food and Textile Sectors
Environmental Footprints and Eco-design of Products and Processes,
2019
DOI:10.1007/978-981-13-2956-2_2
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[8]
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Bottled and Packaged Water
2019
DOI:10.1016/B978-0-12-815272-0.00015-5
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