has been cited by the following article(s):
|
[1]
|
Essential Oils in Broiler Chicken Production, Immunity and Meat Quality: Review of Thymus vulgaris, Origanum vulgare, and Rosmarinus officinalis
|
|
Agriculture,
2022 |
|
|
|
|
[2]
|
Non-Traditional Meat Sources, Production, Nutritional and Health Aspects, Consideration of Safety Aspects and Religious Views
|
|
Juhaimi, ZF Bhat, A Carne… - Alternative …,
2022 |
|
|
|
|
[3]
|
Mineral Contents of Guinea Pigs'(Cavia porcellus L.) Meat Fed Cassava (Manihot esculenta Crantz) Leaf Meal as Protein Source
|
|
Sch J Agric Vet …,
2022 |
|
|
|
|
[4]
|
Effect of three feed rations on lipid profile and productive parameters in guinea pigs (Cavia porcellus)
|
|
Rocha,
2022 |
|
|
|
|
[5]
|
Caracterización de la carne de cuy empacado al vacío. Un estudio para su exportación
|
|
2021 |
|
|
|
|
[6]
|
Intake and in vivo digestibility of Pennisetum purpureum K. Schum supplemented with graded level of cassava leaf meal (Manihot esculenta Crantz) in …
|
|
Journal of Experimental …,
2021 |
|
|
|
|
[7]
|
Effect of sex on carcass yield and meat quality of guinea pig
|
|
2020 |
|
|
|
|
[8]
|
Effect of sex on carcass yield and meat quality of guinea pig.
|
|
2020 |
|
|
|
|
[9]
|
EFFECTS OF GUINEA GRASS AND MIXTURES OF GUINEA GRASS, CASSAVA LEAVES AND CENTROSEMA LEAVES ON THE GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF GUINEA PIGS (Cavia porcellus)
|
|
Ghanaian Journal of Animal Science,
2020 |
|
|
|
|
[10]
|
Carcass Traits and Meat Quality of Rabbit, Hare, Guinea Pig and Capybara
|
|
2019 |
|
|
|
|
[11]
|
Guinea pig for meat production: A systematic review of factors affecting the production, carcass and meat quality
|
|
2018 |
|
|
|
|
[12]
|
Características productivas y tecnológicas de la carne de cuy (Cavia porcellus) utilizando dietas basadas en pisonay (Erythrina sp)
|
|
2018 |
|
|
|
|
[13]
|
EFFECTS OF GUINEA GRASS AND MIXTURES OF GUINEA GRASS, CASSAVA LEAVES AND CENTROSEMA LEAVES ON THE GROWTH PERFORMANCE …
|
|
|
|
|
|
|
[1]
|
Essential Oils in Broiler Chicken Production, Immunity and Meat Quality: Review of Thymus vulgaris, Origanum vulgare, and Rosmarinus officinalis
Agriculture,
2022
DOI:10.3390/agriculture12060874
|
|
|
|
|
[2]
|
Effect of sex on carcass yield and meat quality of guinea pig
Journal of Food Science and Technology,
2020
DOI:10.1007/s13197-020-04335-3
|
|
|
|
|
[3]
|
Guinea pig for meat production: A systematic review of factors affecting the production, carcass and meat quality
Meat Science,
2018
DOI:10.1016/j.meatsci.2018.05.004
|
|
|
|