Rooting Abilities in <i>Vitis vinifera</i> L.: Total Lipid and Fatty Acids Evolution in Perle Noir Cutting

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ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.org/journal/as
E-mail: as@scirp.org

"Rooting Abilities in Vitis vinifera L.: Total Lipid and Fatty Acids Evolution in Perle Noir Cutting"
written by Henda Cheikhrouhou, Manel Zrida, Bechir Ezzili,
published by Agricultural Sciences, Vol.6 No.5, 2015

has been cited by the following article(s):

[1]	Asma Çeliklerinde Adventif Kök Oluşumuna Dair

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[1]	Asma Çeliklerinde Adventif Kök Oluşumuna Dair Soma Meslek Yüksekokulu Teknik Bilimler Dergisi, 2021 DOI:10.47118/somatbd.922820

[2]	Asma Çeliklerinde Adventif Kök Oluşumuna Dair Soma Meslek Yüksekokulu Teknik Bilimler Dergisi, 2021 DOI:10.47118/somatbd.922820