Physicochemical and Functional Characterization of <i>Mucuna pruries</i> Depigmented Starch for Potential Industrial Applications

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ISSN Print: 2161-4687
ISSN Online: 2161-4695
www.scirp.org/journal/ijoc
E-mail: ijoc@scirp.org

"Physicochemical and Functional Characterization of Mucuna pruries Depigmented Starch for Potential Industrial Applications"
written by Maira Rubi Segura-Campos, Sonia Marina López-Sánchez, Arturo Castellanos-Ruelas, David Betancur-Ancona, Luis Chel-Guerrero,
published by International Journal of Organic Chemistry, Vol.5 No.1, 2015

has been cited by the following article(s):

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[2]	Caracterización fisicoquímica del almidón de moringa (Moringa oleifera).
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[3]	Improvement Of Cold Water Solubility Of Starch Extracted From Underutilized Legumes Using Chemical Modification
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[4]	Effect of phosphoric acid treatment on physicochemical, functional, and structural properties of starch extracted from yam (dioscorea rotundata)
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