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Food security, sufficiency, and affordability in Sub-Saharan Africa: Development of local sustainable food systems
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Characterization of the Mucilages of Four Food Plants, Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius, and Irvingia gabonensis, from Côte d’lvoire
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Effect of processing on the biochemical contents of Acanthus montanus (Nees) T. Anderson (Acanthaceae) leaves
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Characterization of the Mucilages of Four Food Plants, Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius, and Irvingia gabonensis, from …
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Vitamins and Essential Minerals Contained in Mucilages of Four Food Plants, Abelmoschus esculentus, Beilschmiedia mannii, Corchorus olitorius and Irvingia …
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[1]
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A Review: Underutilized Plant of Sabah and its Potential Value
Current Pharmaceutical Biotechnology,
2022
DOI:10.2174/1389201022666210208201212
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[2]
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Evaluation of botanical powders and extracts from Nigerian plants as protectants of maize grains against maize weevil, Sitophilus zeamais (Motschulsky) [oleoptera: Curculionidae]
Biocatalysis and Agricultural Biotechnology,
2020
DOI:10.1016/j.bcab.2020.101702
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[3]
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Effect of processing on the biochemical contents of Acanthus montanus (Nees) T. Anderson (Acanthaceae) leaves
Food Science & Nutrition,
2018
DOI:10.1002/fsn3.567
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[4]
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Effect of processing on the biochemical contents of Acanthus montanus
(Nees) T. Anderson (Acanthaceae) leaves
Food Science & Nutrition,
2017
DOI:10.1002/fsn3.567
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