Organic Vegetables Quality Arising from the Brazilian Family-Run Farm

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Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
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"Organic Vegetables Quality Arising from the Brazilian Family-Run Farm"
written by Thadia Turon Costa da Silva, Verona Borges Ferreira, Silvia Magalhães Couto, Armando Ubirajara Oliveira Sabaa Srur,
published by Food and Nutrition Sciences, Vol.5 No.15, 2014

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[1]	Formulation Optimization of Antioxidant-Rich Juice Powders Based on Experimental Mixture Design Journal of Food Processing and Preservation, 2017 DOI:10.1111/jfpp.12897