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Thermal Decomposition of Ammonium Perchlorate in the Presence of Cobalt Hydroxyl@Nano-Porous Polyaniline
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Kinetic studies on the oxidative stabilization effect of red onion skins anthocyanins extract on parsley ( Petroselinum crispum ) seed oil
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Synthesis of Nano-Porous Polyaniline and Investigation its Catalytic Effect on the Thermal Decomposition of Ammonium Perchlorate
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One Step up the Ladder of Prebiotic Complexity: Formation of Nonrandom Linear Polypeptides from Binary Systems of Amino Acids on Silica
Chemistry - A European Journal,
2018
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