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[1]
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Comparison of fatty acid profile and mineral content of black mulberry (Morus nigra), white mulberry (Morus alba) and red mulberry (Morus rubra) grown in Bahrain
Applied Food Research,
2023
DOI:10.1016/j.afres.2023.100358
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[2]
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Cadmium, lead, mercury, and arsenic in fresh fruits and fruit products intended for human consumption in the Republic of Serbia, 2015–2017
Food Additives & Contaminants: Part B,
2022
DOI:10.1080/19393210.2022.2106313
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[3]
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Malatya’da Yetişen Akdutlarda (Morus alba L.) Ağır Metal Birikiminin Belirlenmesi
Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi,
2019
DOI:10.18185/erzifbed.501412
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[4]
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Plant and Human Health, Volume 2
2019
DOI:10.1007/978-3-030-03344-6_20
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[5]
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Bioactive compounds, health benefits and utilisation of Morus spp.– a comprehensive review
The Journal of Horticultural Science and Biotechnology,
2019
DOI:10.1080/14620316.2019.1644969
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[6]
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Biosynthesis of metallic nanoparticles using mulberry fruit (Morus alba L.) extract for the preparation of antimicrobial nanocellulose film
Applied Nanoscience,
2019
DOI:10.1007/s13204-019-01137-8
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[7]
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Analysis and Evaluation of Heavy Metal Content in Remixing Soil by Feldspathic Sandstone and Sand in Mu Us Sandy Land, China
IOP Conference Series: Earth and Environmental Science,
2019
DOI:10.1088/1755-1315/300/3/032100
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